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Tara Boelsen-Robinson

Showing results (11-20 of 34) with videos related to

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Public Health Nutrition|April 14, 2020
The long-term effectiveness and acceptability of the retailer-led removal of unhealthy drinks from display in a self-service caféAngela Ryan, Oliver Huse, Miranda R Blake, et al.
Health Promotion International|April 9, 2020
Development and piloting of a Checklist for healthy eating And Physical Activity in the Workplace (CEPAW)Rosanne Freak-Poli, Margaret Brand, Tara Boelsen-Robinson, et al.
Plos One|July 19, 2023
Evaluation of the introduction of a healthy food and drink policy in 13 community recreation centres on the healthiness and nutrient content of customer purchases and business outcomes: An observational studyShaan Stephanie Naughton, Helena Romaniuk, Anna Peeters, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|February 9, 2023
The implementation and effectiveness of outlet-level healthy food and beverage accreditation schemes: A systematic reviewOliver Huse, Sally Schultz, Tara Boelsen-Robinson, et al.
Public Health Research & Practice|January 13, 2026
Co-creation in public health research: an introduction to basic principlesCédric Middel, Miranda Blake, Tara Boelsen-Robinson, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|September 11, 2024
The change in food service costs associated with increasing the healthiness of ready-to-eat food provision: A systematic scoping reviewShaan S Naughton, Moosa Al Subhi, Tara Boelsen-Robinson, et al.
Health Promotion International|September 27, 2022
The impact of primary school nutrition policy on the school food environment: a systematic reviewLily Grigsby-Duffy, Ruby Brooks, Tara Boelsen-Robinson, et al.
BMJ Nutrition, Prevention & Health|January 9, 2023
Implementation and sales impact of a capacity building intervention in Australian sporting facility food outlets: a longitudinal observational studyMiranda R Blake, Helena Romaniuk, Devorah Riesenberg, et al.
Nutrients|July 9, 2022
Understanding Enablers and Barriers to the Implementation of Nutrition Standards in Publicly Funded Institutions in VictoriaEmalie Rosewarne, Wai-Kwan Chislett, Briar McKenzie, et al.
BMJ Open|March 7, 2020
Change in drink purchases in 16 Australian recreation centres following a sugar-sweetened beverage reduction initiative: an observational studyTara Boelsen-Robinson, Liliana Orellana, Kathryn Backholer, et al.
Pageof 4

Showing results (11-20 of 34) with videos related to

Sort By:
Pageof 4
Public Health Nutrition|April 14, 2020
The long-term effectiveness and acceptability of the retailer-led removal of unhealthy drinks from display in a self-service caféAngela Ryan, Oliver Huse, Miranda R Blake, et al.
Health Promotion International|April 9, 2020
Development and piloting of a Checklist for healthy eating And Physical Activity in the Workplace (CEPAW)Rosanne Freak-Poli, Margaret Brand, Tara Boelsen-Robinson, et al.
Plos One|July 19, 2023
Evaluation of the introduction of a healthy food and drink policy in 13 community recreation centres on the healthiness and nutrient content of customer purchases and business outcomes: An observational studyShaan Stephanie Naughton, Helena Romaniuk, Anna Peeters, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|February 9, 2023
The implementation and effectiveness of outlet-level healthy food and beverage accreditation schemes: A systematic reviewOliver Huse, Sally Schultz, Tara Boelsen-Robinson, et al.
Public Health Research & Practice|January 13, 2026
Co-creation in public health research: an introduction to basic principlesCédric Middel, Miranda Blake, Tara Boelsen-Robinson, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|September 11, 2024
The change in food service costs associated with increasing the healthiness of ready-to-eat food provision: A systematic scoping reviewShaan S Naughton, Moosa Al Subhi, Tara Boelsen-Robinson, et al.
Health Promotion International|September 27, 2022
The impact of primary school nutrition policy on the school food environment: a systematic reviewLily Grigsby-Duffy, Ruby Brooks, Tara Boelsen-Robinson, et al.
BMJ Nutrition, Prevention & Health|January 9, 2023
Implementation and sales impact of a capacity building intervention in Australian sporting facility food outlets: a longitudinal observational studyMiranda R Blake, Helena Romaniuk, Devorah Riesenberg, et al.
Nutrients|July 9, 2022
Understanding Enablers and Barriers to the Implementation of Nutrition Standards in Publicly Funded Institutions in VictoriaEmalie Rosewarne, Wai-Kwan Chislett, Briar McKenzie, et al.
BMJ Open|March 7, 2020
Change in drink purchases in 16 Australian recreation centres following a sugar-sweetened beverage reduction initiative: an observational studyTara Boelsen-Robinson, Liliana Orellana, Kathryn Backholer, et al.
Pageof 4