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Bioscience, Biotechnology, and Biochemistry|January 14, 2020
β-lactolin, a whey-derived glycine-threonine-tryptophan-tyrosine lactotetrapeptide, improves prefrontal cortex-associated reversal learning in miceTatsuhiro Ayabe, Rena Ohya, Yasuhisa AnoFrontiers in Behavioral Neuroscience|April 20, 2019
Hop-Derived Iso-α-Acids in Beer Improve Visual Discrimination and Reversal Learning in Mice as Assessed by a Touch Panel Operant SystemTatsuhiro Ayabe, Rena Ohya, Yasuhisa AnoBiomolecules|January 17, 2020
Improving Effects of Hop-Derived Bitter Acids in Beer on Cognitive Functions: A New Strategy for Vagus Nerve StimulationTatsuhiro Ayabe, Takafumi Fukuda, Yasuhisa AnoBioscience, Biotechnology, and Biochemistry|June 15, 2019
Iso-α-acids and matured hop bitter acids in beer improve obesity-induced cognitive impairmentTatsuhiro Ayabe, Rena Ohya, Yasuhisa AnoFASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|March 23, 2022
β-Lactolin improves mitochondrial function in Aβ-treated mouse hippocampal neuronal cell line and a human iPSC-derived neuronal cell model of Alzheimer's diseaseTatsuhiro Ayabe, Chika Takahashi, Rena Ohya, et al.Dentistry Journal|January 27, 2026
Inhibition of Streptococcus Biofilm Formation by 6'-Sialyllactose and N-Acetylneuraminic AcidYohei Sato, Yuta Watanabe, Tatsuhiro Ayabe, et al.Scientific Reports|March 21, 2018
Iso-α-acids, bitter components of beer, prevent obesity-induced cognitive declineTatsuhiro Ayabe, Rena Ohya, Keiji Kondo, et al.Psychopharmacology|May 10, 2019
Matured hop bitter acids improve spatial working and object recognition memory via nicotinic acetylcholine receptorsTakafumi Fukuda, Tatsuhiro Ayabe, Rena Ohya, et al.Nutrients|October 18, 2019
The Lacto-Tetrapeptide Gly-Thr-Trp-Tyr, β-Lactolin, Improves Spatial Memory Functions via Dopamine Release and D1 Receptor Activation in the HippocampusTatsuhiro Ayabe, Yasuhisa Ano, Rena Ohya, et al.Nutrients|February 10, 2019
Tryptophan-Tyrosine Dipeptide, the Core Sequence of β-Lactolin, Improves Memory by Modulating the Dopamine SystemYasuhisa Ano, Tatsuhiro Ayabe, Rena Ohya, et al.Pageof 2