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Biomacromolecules|September 14, 2010
Difference of the crystal structure of cellulose in wood after hydrothermal and aging degradation: a NIR spectroscopy and XRD studyTetsuya Inagaki, Heinz W Siesler, Katsuya Mitsui, et al.
Water Science and Technology : a Journal of the International Association on Water Pollution Research|April 15, 2010
Near-infrared spectroscopic assessment of contamination level of sewageTetsuya Inagaki, Yukari Shinoda, Mitsuhiro Miyazawa, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|September 15, 2023
Primary assessment of macronutrients in durian (CV Monthong) leaves using near infrared spectroscopy with wavelength selectionThitima Phanomsophon, Natthapon Jaisue, Akarawhat Worphet, et al.
Applied Spectroscopy|June 27, 2012
Rapid prediction of past climate condition from lake sediments by near-infrared (NIR) spectroscopyTetsuya Inagaki, Yoshitsugu Shinozuka, Kazuyoshi Yamada, et al.
Journal of Agricultural and Food Chemistry|April 29, 2004
Application of time-of-flight near infrared spectroscopy for detecting sugar and acid contents in applesSatoru Tsuchikawa, Takahiro Hamada
Applied Spectroscopy|August 25, 2007
Estimation of wood stiffness and strength properties of hybrid larch by near-infrared spectroscopyTakaaki Fujimoto, Hiroyuki Yamamoto, Satoru Tsuchikawa
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