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Teruo Miyazawa

Showing results (41-50 of 236) with videos related to

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FEBS Letters|December 4, 2003
Amadori-glycated phosphatidylethanolamine induces angiogenic differentiations in cultured human umbilical vein endothelial cellsJeong-Ho Oak, Kiyotaka Nakagawa, Shinichi Oikawa, et al.
Journal of Nutritional Science and Vitaminology|June 29, 2022
Biological Functions of Antioxidant DipeptidesHitoshi Ozawa, Taiki Miyazawa, Gregor Carpentero Burdeos, et al.
Lipids|February 28, 2012
Tocotrienol attenuates triglyceride accumulation in HepG2 cells and F344 ratsGregor Carpentero Burdeos, Kiyotaka Nakagawa, Fumiko Kimura, et al.
Biochimica Et Biophysica Acta|October 18, 2002
The occurrence of a novel hydrophilic hydroperoxide, 3-hydroxy-5-hydroperoxy-2-methyl-5,6-dihydropyran-4-one, as a reactive glycation product in human plasmaSittiwat Lertsiri, Jeong-Ho Oak, Kiyotaka Nakagawa, et al.
Bioscience, Biotechnology, and Biochemistry|September 8, 2011
Plasma carotenoid concentrations before and after supplementation with astaxanthin in middle-aged and senior subjectsTaiki Miyazawa, Kiyotaka Nakagawa, Fumiko Kimura, et al.
Journal of Oleo Science|September 23, 2011
Erythrocytes carotenoids after astaxanthin supplementation in middle-aged and senior Japanese subjectsTaiki Miyazawa, Kiyotaka Nakagawa, Fumiko Kimura, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|July 13, 2010
Long-term intake of fish oil increases oxidative stress and decreases lifespan in senescence-accelerated miceTsuyoshi Tsuduki, Taro Honma, Kiyotaka Nakagawa, et al.
Journal of Nutritional Science and Vitaminology|December 9, 2016
A Combination of δ-Tocotrienol and Ferulic Acid Synergistically Inhibits Telomerase Activity in DLD-1 Human Colorectal Adenocarcinoma CellsTakahiro Eitsuka, Naoto Tatewaki, Hiroshi Nishida, et al.
The Journal of Nutrition|February 22, 2007
Conjugated eicosapentaenoic acid inhibits vascular endothelial growth factor-induced angiogenesis by suppressing the migration of human umbilical vein endothelial cellsTsuyoshi Tsuzuki, Akira Shibata, Yuki Kawakami, et al.
Food Chemistry|April 9, 2013
Intake of mulberry 1-deoxynojirimycin prevents diet-induced obesity through increases in adiponectin in miceTsuyoshi Tsuduki, Ikuko Kikuchi, Toshiyuki Kimura, et al.
Pageof 24

Showing results (41-50 of 236) with videos related to

Sort By:
Pageof 24
FEBS Letters|December 4, 2003
Amadori-glycated phosphatidylethanolamine induces angiogenic differentiations in cultured human umbilical vein endothelial cellsJeong-Ho Oak, Kiyotaka Nakagawa, Shinichi Oikawa, et al.
Journal of Nutritional Science and Vitaminology|June 29, 2022
Biological Functions of Antioxidant DipeptidesHitoshi Ozawa, Taiki Miyazawa, Gregor Carpentero Burdeos, et al.
Lipids|February 28, 2012
Tocotrienol attenuates triglyceride accumulation in HepG2 cells and F344 ratsGregor Carpentero Burdeos, Kiyotaka Nakagawa, Fumiko Kimura, et al.
Biochimica Et Biophysica Acta|October 18, 2002
The occurrence of a novel hydrophilic hydroperoxide, 3-hydroxy-5-hydroperoxy-2-methyl-5,6-dihydropyran-4-one, as a reactive glycation product in human plasmaSittiwat Lertsiri, Jeong-Ho Oak, Kiyotaka Nakagawa, et al.
Bioscience, Biotechnology, and Biochemistry|September 8, 2011
Plasma carotenoid concentrations before and after supplementation with astaxanthin in middle-aged and senior subjectsTaiki Miyazawa, Kiyotaka Nakagawa, Fumiko Kimura, et al.
Journal of Oleo Science|September 23, 2011
Erythrocytes carotenoids after astaxanthin supplementation in middle-aged and senior Japanese subjectsTaiki Miyazawa, Kiyotaka Nakagawa, Fumiko Kimura, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|July 13, 2010
Long-term intake of fish oil increases oxidative stress and decreases lifespan in senescence-accelerated miceTsuyoshi Tsuduki, Taro Honma, Kiyotaka Nakagawa, et al.
Journal of Nutritional Science and Vitaminology|December 9, 2016
A Combination of δ-Tocotrienol and Ferulic Acid Synergistically Inhibits Telomerase Activity in DLD-1 Human Colorectal Adenocarcinoma CellsTakahiro Eitsuka, Naoto Tatewaki, Hiroshi Nishida, et al.
The Journal of Nutrition|February 22, 2007
Conjugated eicosapentaenoic acid inhibits vascular endothelial growth factor-induced angiogenesis by suppressing the migration of human umbilical vein endothelial cellsTsuyoshi Tsuzuki, Akira Shibata, Yuki Kawakami, et al.
Food Chemistry|April 9, 2013
Intake of mulberry 1-deoxynojirimycin prevents diet-induced obesity through increases in adiponectin in miceTsuyoshi Tsuduki, Ikuko Kikuchi, Toshiyuki Kimura, et al.
Pageof 24