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Foods (Basel, Switzerland)|January 25, 2025
The Detection of Pest Contaminants in Chocolate Using Visible-Near-Infrared Single-Pixel Imaging TechnologyHidemasa Taketoshi, Tetsuya Inagaki, Satoru Tsuchikawa, et al.
Angewandte Chemie (International Ed. in English)|March 9, 2022
Palladium-Catalyzed Silylacylation of Allenes Using AcylsilanesTetsuya Inagaki, Shun Sakurai, Masahiro Yamanaka, et al.
Biomacromolecules|September 14, 2010
Difference of the crystal structure of cellulose in wood after hydrothermal and aging degradation: a NIR spectroscopy and XRD studyTetsuya Inagaki, Heinz W Siesler, Katsuya Mitsui, et al.
Foods (Basel, Switzerland)|March 11, 2023
Visualization of Sugar Content Distribution of White Strawberry by Near-Infrared Hyperspectral ImagingHayato Seki, Te Ma, Haruko Murakami, et al.
Water Science and Technology : a Journal of the International Association on Water Pollution Research|April 15, 2010
Near-infrared spectroscopic assessment of contamination level of sewageTetsuya Inagaki, Yukari Shinoda, Mitsuhiro Miyazawa, et al.
Chemical Science|March 13, 2023
Palladium-catalyzed addition of acylsilanes across alkynes via the activation of a C-Si bondTetsuya Inagaki, Takahiro Ando, Shun Sakurai, et al.
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