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FEMS Yeast Research|July 3, 2015
Advances in yeast systematics and phylogeny and their use as predictors of biotechnologically important metabolic pathwaysCletus P Kurtzman, Raquel Quintilla Mateo, Anna Kolecka, et al.
International Journal of Food Microbiology|June 9, 2015
Identification of food and beverage spoilage yeasts from DNA sequence analysesCletus P Kurtzman
Antonie Van Leeuwenhoek|August 13, 2005
New species and a new combination in the Hyphopichia and Yarrowia yeast cladesCletus P Kurtzman
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