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Veterinary Microbiology|January 23, 2022
Campylobacter hepaticus, the cause of Spotty Liver Disease in chickens, can enter a viable but nonculturable stateCanh Phung, Robert J Moore, Thi Thu Hao Van
Life (Basel, Switzerland)|August 28, 2025
Postbiotics: A Promising Approach to Combat Age-Related DiseasesAdel Hamdi, Charmaine Lloyd, Rajaraman Eri, et al.
Vaccines|November 17, 2015
Live-Attenuated Bacterial Vectors: Tools for Vaccine and Therapeutic Agent DeliveryIvan Y C Lin, Thi Thu Hao Van, Peter M Smooker
Journal of Xenobiotics|February 25, 2025
Antifungal Natural Products Originating from Endophytic and Rhizospheric Microbes Isolated from Coastal VegetationSumali Lakmini Dissanayake Jayaweera, Thi Thu Hao Van, Daniel Anthony Dias
Foods (Basel, Switzerland)|June 12, 2026
Fermentation of Youlk, an Australian Native Root Vegetable, Using Defined Lactic Acid Bacterial StrainsThilakna Ampemohotti, Aida Golneshin, Charles Brennan, et al.
Journal of Global Antimicrobial Resistance|August 12, 2019
Antibiotic use in food animals worldwide, with a focus on Africa: Pluses and minusesThi Thu Hao Van, Zuwera Yidana, Peter M Smooker, et al.
Applied and Environmental Microbiology|October 24, 2007
Antibiotic resistance in food-borne bacterial contaminants in VietnamThi Thu Hao Van, George Moutafis, Linh Thuoc Tran, et al.
Applied Microbiology and Biotechnology|May 20, 2021
Temporal dynamics of gut microbiota in caged laying hens: a field observation from hatching to end of layNitish Joat, Thi Thu Hao Van, Dragana Stanley, et al.
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