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Thitiporn Kaewpetch

Showing results (1-10 of 5) with videos related to

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Scientific Reports|June 26, 2020
Chemical vs. mechanical microstructure evolution in drying colloid and polymer coatingsThitiporn Kaewpetch, James F Gilchrist
Food Research International (Ottawa, Ont.)|March 3, 2025
Influence of synthesis temperature on the active performance of doped‑carbon dots embedded in polyvinyl alcohol and their potential for active food packagingPornchanok Thanawutthiphong, Thitiporn Kaewpetch, Wanwitoo Wanmolee, et al.
Soft Matter|October 17, 2023
Yield stress-enabled microencapsulation of field responsive microparticle suspensionsSamuel R Wilson-Whitford, Maria Chiara Roffin, Jinghui Gao, et al.
Polymers|October 14, 2022
Antibacterial, Antifungal and Antiviral Polymeric Food Packaging in Post-COVID-19 EraAtcharawan Srisa, Khwanchat Promhuad, Horman San, et al.
Polymers|September 23, 2022
Functional Polymer and Packaging Technology for Bakery ProductsHorman San, Yeyen Laorenza, Ehsan Behzadfar, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Scientific Reports|June 26, 2020
Chemical vs. mechanical microstructure evolution in drying colloid and polymer coatingsThitiporn Kaewpetch, James F Gilchrist
Food Research International (Ottawa, Ont.)|March 3, 2025
Influence of synthesis temperature on the active performance of doped‑carbon dots embedded in polyvinyl alcohol and their potential for active food packagingPornchanok Thanawutthiphong, Thitiporn Kaewpetch, Wanwitoo Wanmolee, et al.
Soft Matter|October 17, 2023
Yield stress-enabled microencapsulation of field responsive microparticle suspensionsSamuel R Wilson-Whitford, Maria Chiara Roffin, Jinghui Gao, et al.
Polymers|October 14, 2022
Antibacterial, Antifungal and Antiviral Polymeric Food Packaging in Post-COVID-19 EraAtcharawan Srisa, Khwanchat Promhuad, Horman San, et al.
Polymers|September 23, 2022
Functional Polymer and Packaging Technology for Bakery ProductsHorman San, Yeyen Laorenza, Ehsan Behzadfar, et al.
Pageof 1