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Scientific Reports
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June 26, 2020
Chemical vs. mechanical microstructure evolution in drying colloid and polymer coatings
Thitiporn Kaewpetch, James F Gilchrist
Food Research International (Ottawa, Ont.)
|
March 3, 2025
Influence of synthesis temperature on the active performance of doped‑carbon dots embedded in polyvinyl alcohol and their potential for active food packaging
Pornchanok Thanawutthiphong, Thitiporn Kaewpetch, Wanwitoo Wanmolee, et al.
Soft Matter
|
October 17, 2023
Yield stress-enabled microencapsulation of field responsive microparticle suspensions
Samuel R Wilson-Whitford, Maria Chiara Roffin, Jinghui Gao, et al.
Polymers
|
October 14, 2022
Antibacterial, Antifungal and Antiviral Polymeric Food Packaging in Post-COVID-19 Era
Atcharawan Srisa, Khwanchat Promhuad, Horman San, et al.
Polymers
|
September 23, 2022
Functional Polymer and Packaging Technology for Bakery Products
Horman San, Yeyen Laorenza, Ehsan Behzadfar, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 5) with videos related to
Sort By:
Page
of 1
Scientific Reports
|
June 26, 2020
Chemical vs. mechanical microstructure evolution in drying colloid and polymer coatings
Thitiporn Kaewpetch, James F Gilchrist
Food Research International (Ottawa, Ont.)
|
March 3, 2025
Influence of synthesis temperature on the active performance of doped‑carbon dots embedded in polyvinyl alcohol and their potential for active food packaging
Pornchanok Thanawutthiphong, Thitiporn Kaewpetch, Wanwitoo Wanmolee, et al.
Soft Matter
|
October 17, 2023
Yield stress-enabled microencapsulation of field responsive microparticle suspensions
Samuel R Wilson-Whitford, Maria Chiara Roffin, Jinghui Gao, et al.
Polymers
|
October 14, 2022
Antibacterial, Antifungal and Antiviral Polymeric Food Packaging in Post-COVID-19 Era
Atcharawan Srisa, Khwanchat Promhuad, Horman San, et al.
Polymers
|
September 23, 2022
Functional Polymer and Packaging Technology for Bakery Products
Horman San, Yeyen Laorenza, Ehsan Behzadfar, et al.
Page
of 1