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Mycoses
|
December 17, 2009
Silver enhances the in vitro antifungal activity of the saponin, CAY-1
Anthony J De Lucca, Stephen Boue, Tin Sien, et al.
Journal of Integrative Plant Biology
|
September 25, 2014
ZmGns, a maize class I β-1,3-glucanase, is induced by biotic stresses and possesses strong antimicrobial activity
Yu-Rong Xie, Yenjit Raruang, Zhi-Yuan Chen, et al.
Antimicrobial Agents and Chemotherapy
|
July 18, 2002
Transport of an antifungal trypsin inhibitor isolated from corn across the blood-brain barrier
William A Banks, Michael L Niehoff, Robert L Brown, et al.
Journal of Food Protection
|
May 30, 2019
Wax and Cutin Layers in Maize Kernels Associated with Resistance to Aflatoxin Production by Aspergillus flavus
Bao Z Guo, John S Russin, Thomas E Cleveland, et al.
Journal of Food Science
|
August 21, 2013
Fluorescence imaging spectroscopy (FIS) for comparing spectra from corn ears naturally and artificially infected with aflatoxin producing fungus
Zuzana Hruska, Haibo Yao, Russell Kincaid, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
June 16, 2012
A single ligand is sufficient to activate EGFR dimers
Ping Liu, Thomas E Cleveland, Samuel Bouyain, et al.
Applied Microbiology and Biotechnology
|
October 24, 2007
Genes differentially expressed by Aspergillus flavus strains after loss of aflatoxin production by serial transfers
Perng-Kuang Chang, Jeffery R Wilkinson, Bruce W Horn, et al.
Scientific Reports
|
June 22, 2019
Single-Molecule 3D Images of "Hole-Hole" IgG1 Homodimers by Individual-Particle Electron Tomography
Dongsheng Lei, Jianfang Liu, Hongbin Liu, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
July 18, 2013
Breeding aflatoxin-resistant maize lines using recent advances in technologies - a review
Robert L Brown, Abebe Menkir, Zhi-Yuan Chen, et al.
Trends in Biotechnology
|
February 7, 2009
Potential of Aspergillus flavus genomics for applications in biotechnology
Thomas E Cleveland, Jiujiang Yu, Natalie Fedorova, et al.
Page
of 7
Search research articles
Search
Showing results (21-30 of 64) with videos related to
Sort By:
Page
of 7
Mycoses
|
December 17, 2009
Silver enhances the in vitro antifungal activity of the saponin, CAY-1
Anthony J De Lucca, Stephen Boue, Tin Sien, et al.
Journal of Integrative Plant Biology
|
September 25, 2014
ZmGns, a maize class I β-1,3-glucanase, is induced by biotic stresses and possesses strong antimicrobial activity
Yu-Rong Xie, Yenjit Raruang, Zhi-Yuan Chen, et al.
Antimicrobial Agents and Chemotherapy
|
July 18, 2002
Transport of an antifungal trypsin inhibitor isolated from corn across the blood-brain barrier
William A Banks, Michael L Niehoff, Robert L Brown, et al.
Journal of Food Protection
|
May 30, 2019
Wax and Cutin Layers in Maize Kernels Associated with Resistance to Aflatoxin Production by Aspergillus flavus
Bao Z Guo, John S Russin, Thomas E Cleveland, et al.
Journal of Food Science
|
August 21, 2013
Fluorescence imaging spectroscopy (FIS) for comparing spectra from corn ears naturally and artificially infected with aflatoxin producing fungus
Zuzana Hruska, Haibo Yao, Russell Kincaid, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
June 16, 2012
A single ligand is sufficient to activate EGFR dimers
Ping Liu, Thomas E Cleveland, Samuel Bouyain, et al.
Applied Microbiology and Biotechnology
|
October 24, 2007
Genes differentially expressed by Aspergillus flavus strains after loss of aflatoxin production by serial transfers
Perng-Kuang Chang, Jeffery R Wilkinson, Bruce W Horn, et al.
Scientific Reports
|
June 22, 2019
Single-Molecule 3D Images of "Hole-Hole" IgG1 Homodimers by Individual-Particle Electron Tomography
Dongsheng Lei, Jianfang Liu, Hongbin Liu, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
July 18, 2013
Breeding aflatoxin-resistant maize lines using recent advances in technologies - a review
Robert L Brown, Abebe Menkir, Zhi-Yuan Chen, et al.
Trends in Biotechnology
|
February 7, 2009
Potential of Aspergillus flavus genomics for applications in biotechnology
Thomas E Cleveland, Jiujiang Yu, Natalie Fedorova, et al.
Page
of 7