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Global Change Biology|January 9, 2020
Anthropogenic global shifts in biospheric N and P concentrations and ratios and their impacts on biodiversity, ecosystem productivity, food security, and human healthJosep Penuelas, Ivan A Janssens, Philippe Ciais, et al.Nature|September 7, 2022
Delayed use of bioenergy crops might threaten climate and food securitySiqing Xu, Rong Wang, Thomas Gasser, et al.Frontiers in Neurology|February 1, 2017
Unmet Needs in Dystonia: Genetics and Molecular Biology-How Many Dystonias?Dineke S Verbeek, Thomas GasserScience Advances|September 24, 2021
Increasing forest fire emissions despite the decline in global burned areaBo Zheng, Philippe Ciais, Frederic Chevallier, et al.National Science Review|October 25, 2021
Local and teleconnected temperature effects of afforestation and vegetation greening in ChinaYue Li, Shilong Piao, Anping Chen, et al.Nature Communications|February 26, 2026
Millennial land carbon emissions in China offset by carbon sinks of the past four decadesWeizhe Chen, Philippe Ciais, Kailiang Yu, et al.Global Change Biology|April 2, 2024
Microbial evolution-An under-appreciated driver of soil carbon cyclingElsa Abs, Alexander B Chase, Stefano Manzoni, et al.Nature Communications|January 14, 2022
Decarbonising the iron and steel sector for a 2 °C target using inherent waste streamsYongqi Sun, Sicong Tian, Philippe Ciais, et al.Science Advances|May 29, 2021
Cost-effective implementation of the Paris Agreement using flexible greenhouse gas metricsKatsumasa Tanaka, Olivier Boucher, Philippe Ciais, et al.Pageof 92