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Thomas Nesme

Showing results (1-10 of 9) with videos related to

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Scientific Reports|October 25, 2017
Comparing crop rotations between organic and conventional farmingPietro Barbieri, Sylvain Pellerin, Thomas Nesme
The Science of the Total Environment|November 25, 2015
Towards an Agro-Industrial Ecology: A review of nutrient flow modelling and assessment tools in agro-food systems at the local scaleHugo Fernandez-Mena, Thomas Nesme, Sylvain Pellerin
Nature Food|April 28, 2023
Global option space for organic agriculture is delimited by nitrogen availabilityPietro Barbieri, Sylvain Pellerin, Verena Seufert, et al.
The Science of the Total Environment|October 11, 2015
Feeding the Corn Belt: Opportunities for phosphorus recycling in U.S. agricultureGeneviève S Metson, Graham K MacDonald, Daniel Haberman, et al.
Ambio|February 16, 2015
Stewardship to tackle global phosphorus inefficiency: The case of EuropePaul J A Withers, Kimo C van Dijk, Tina-Simone S Neset, et al.
Global Change Biology|January 10, 2017
Phosphorus in agricultural soils: drivers of its distribution at the global scaleBruno Ringeval, Laurent Augusto, Hervé Monod, et al.
Scientific Data|January 3, 2024
A global dataset on phosphorus in agricultural soilsBruno Ringeval, Josephine Demay, Daniel S Goll, et al.
Global Change Biology|September 7, 2020
Can N<sub>2</sub> O emissions offset the benefits from soil organic carbon storage?Bertrand Guenet, Benoit Gabrielle, Claire Chenu, et al.
Nature Food|June 1, 2026
Principles for guiding and unlocking transformation of the European Union agrifood systemJørgen E Olesen, Bart de Steenhuijsen Piters, Sophie Nicklaus, et al.
Pageof 1

Showing results (1-10 of 9) with videos related to

Sort By:
Pageof 1
Scientific Reports|October 25, 2017
Comparing crop rotations between organic and conventional farmingPietro Barbieri, Sylvain Pellerin, Thomas Nesme
The Science of the Total Environment|November 25, 2015
Towards an Agro-Industrial Ecology: A review of nutrient flow modelling and assessment tools in agro-food systems at the local scaleHugo Fernandez-Mena, Thomas Nesme, Sylvain Pellerin
Nature Food|April 28, 2023
Global option space for organic agriculture is delimited by nitrogen availabilityPietro Barbieri, Sylvain Pellerin, Verena Seufert, et al.
The Science of the Total Environment|October 11, 2015
Feeding the Corn Belt: Opportunities for phosphorus recycling in U.S. agricultureGeneviève S Metson, Graham K MacDonald, Daniel Haberman, et al.
Ambio|February 16, 2015
Stewardship to tackle global phosphorus inefficiency: The case of EuropePaul J A Withers, Kimo C van Dijk, Tina-Simone S Neset, et al.
Global Change Biology|January 10, 2017
Phosphorus in agricultural soils: drivers of its distribution at the global scaleBruno Ringeval, Laurent Augusto, Hervé Monod, et al.
Scientific Data|January 3, 2024
A global dataset on phosphorus in agricultural soilsBruno Ringeval, Josephine Demay, Daniel S Goll, et al.
Global Change Biology|September 7, 2020
Can N<sub>2</sub> O emissions offset the benefits from soil organic carbon storage?Bertrand Guenet, Benoit Gabrielle, Claire Chenu, et al.
Nature Food|June 1, 2026
Principles for guiding and unlocking transformation of the European Union agrifood systemJørgen E Olesen, Bart de Steenhuijsen Piters, Sophie Nicklaus, et al.
Pageof 1