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Plant & Cell Physiology|September 4, 2020
Changes in Photosynthetic Electron Transport during Leaf Senescence in Two Barley Varieties Grown in Contrasting Growth RegimesGinga Shimakawa, Thomas Roach, Anja Krieger-Liszkay
Physiologia Plantarum|August 26, 2022
ROS-derived lipid peroxidation is prevented in barley leaves during senescenceGinga Shimakawa, Anja Krieger-Liszkay, Thomas Roach
Free Radical Biology & Medicine|March 23, 2018
Distress and eustress of reactive electrophiles and relevance to light stress acclimation via stimulation of thiol/disulphide-based redox defencesThomas Roach, Wolfgang Stöggl, Theresa Baur, et al.
The Plant Journal : for Cell and Molecular Biology|January 27, 2015
High light-induced hydrogen peroxide production in Chlamydomonas reinhardtii is increased by high CO2 availabilityThomas Roach, Chae Sun Na, Anja Krieger-Liszkay
Annals of Botany|April 17, 2015
Diurnal changes in the xanthophyll cycle pigments of freshwater algae correlate with the environmental hydrogen peroxide concentration rather than non-photochemical quenchingThomas Roach, Ramona Miller, Siegfried Aigner, et al.
Antioxidants (Basel, Switzerland)|May 27, 2023
Heat Acclimation under Drought Stress Induces Antioxidant Enzyme Activity in the Alpine Plant <i>Primula minima</i>Thomas Roach, Gilbert Neuner, Ilse Kranner, et al.
Physiologia Plantarum|April 1, 2023
Alternative electron transport pathways contribute to tolerance to high light stress in lichenized algaeRichard Peter Beckett, Thomas Roach, Farida Minibayeva, et al.
Physiologia Plantarum|March 23, 2017
Chlamydomonas reinhardtii responding to high light: a role for 2-propenal (acrolein)Thomas Roach, Theresa Baur, Wolfgang Stöggl, et al.
Journal of Experimental Botany|January 17, 2020
The non-photochemical quenching protein LHCSR3 prevents oxygen-dependent photoinhibition in Chlamydomonas reinhardtiiThomas Roach, Chae Sun Na, Wolfgang Stöggl, et al.
Molecular Plant-Microbe Interactions : MPMI|October 22, 2019
Hydrogen Peroxide Metabolism in Interkingdom Interaction Between Bacteria and Wheat Seeds and SeedlingsDavide Gerna, Thomas Roach, Birgit Mitter, et al.
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