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The Journal of Nutrition|April 30, 2026
Dietary patterns and the risk of liver cancer and chronic liver disease mortalityJaewon Khil, Longgang Zhao, Xinyuan Zhang, et al.
Environmental and Molecular Mutagenesis|April 4, 2019
The respiratory tract microbiome and its relationship to lung cancer and environmental exposures found in rural chinaH Dean Hosgood, Emmanuel F Mongodin, Yunhu Wan, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|April 8, 2021
Dietary Patterns of Insulinemia, Inflammation and Glycemia, and Pancreatic Cancer Risk: Findings from the Women's Health InitiativeQi Jin, Phil A Hart, Ni Shi, et al.
Journal of the National Cancer Institute|June 12, 2019
Insulin Resistance and Cancer-Specific and All-Cause Mortality in Postmenopausal Women: The Women's Health InitiativeKathy Pan, Rebecca A Nelson, Jean Wactawski-Wende, et al.
Journal of Thoracic Oncology : Official Publication of the International Association for the Study of Lung Cancer|April 9, 2015
Hormone Use, Reproductive History, and Risk of Lung Cancer: The Women's Health Initiative StudiesAnn G Schwartz, Roberta M Ray, Michele L Cote, et al.
Molecular and Cellular Biology|August 15, 2003
Cyclin D1 repression of peroxisome proliferator-activated receptor gamma expression and transactivationChenguang Wang, Nagarajan Pattabiraman, Jian Nian Zhou, et al.
Cancer Research Communications|January 30, 2023
Prospective associations of hemoglobin A1c and c-peptide with risk of diabetes-related cancers in the Cancer Prevention Study-II Nutrition CohortPeter T Campbell, Christina C Newton, Eric J Jacobs, et al.
Annals of Internal Medicine|September 10, 2019
Menopausal Estrogen-Alone Therapy and Health Outcomes in Women With and Without Bilateral Oophorectomy: A Randomized TrialJoAnn E Manson, Aaron K Aragaki, Shari S Bassuk, et al.
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