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EFSA Journal. European Food Safety Authority|July 7, 2020
Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food, Helle Katrine Knutsen, Jan Alexander, et al.EFSA Journal. European Food Safety Authority|November 1, 2023
Guidance on protocol development for EFSA generic scientific assessments, Simon More, Vasileios Bampidis, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Guidance on harmonised methodologies for human health, animal health and ecological risk assessment of combined exposure to multiple chemicals, Simon John More, Vasileios Bampidis, et al.EFSA Journal. European Food Safety Authority|November 6, 2025
Guidance on the characterisation of microorganisms in support of the risk assessment of products used in the food chain, Susanne Hougaard Bennekou, Ana Allende, et al.International Journal of Hygiene and Environmental Health|May 19, 2023
Application of human biomonitoring data to support policy development, raise awareness and environmental public health protection among countries within the HBM4EU projectDorothy Ubong, Lorraine Stewart, Ovnair Sepai, et al.Pageof 6