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Archives of Neurology|February 16, 2011
Smoking and risk of amyotrophic lateral sclerosis: a pooled analysis of 5 prospective cohortsHao Wang, Éilis J O'Reilly, Marc G Weisskopf, et al.Medical and Pediatric Oncology|July 1, 1995
Response of untreated stage IV Wilms' tumor to single dose carboplatin assessed by "up front" window therapyA Zoubek, P Kajtar, B Flucher-Wolfram, et al.Studies in Health Technology and Informatics|September 3, 2025
Designing Supportive Dashboards for Crisis Response to Protect Vulnerable Populations: A Qualitative StudyJan Carlo Schmid, Sophie Anne Inès Klopfenstein, Lina Katharina Mosch, et al.Breast Cancer Research : BCR|January 25, 2007
Vitamin D pathway gene polymorphisms, diet, and risk of postmenopausal breast cancer: a nested case-control studyMarjorie L McCullough, Victoria L Stevens, William R Diver, et al.Journal of Medical Internet Research|June 22, 2023
Artificial Intelligence Bias in Health Care: Web-Based SurveyCarina Nina Vorisek, Caroline Stellmach, Paula Josephine Mayer, et al.Journal of the National Cancer Institute|April 28, 1999
Annual report to the nation on the status of cancer, 1973-1996, with a special section on lung cancer and tobacco smokingP A Wingo, L A Ries, G A Giovino, et al.Journal of the National Cancer Institute|October 17, 1992
Risk factors for fatal colon cancer in a large prospective studyM J Thun, E E Calle, M M Namboodiri, et al.JAMA|January 13, 2005
Meat consumption and risk of colorectal cancerAnn Chao, Michael J Thun, Cari J Connell, et al.Journal of Occupational and Environmental Medicine|October 14, 2015
Predictive Value of the SF-12 for Sickness Absence Because of Mental, Musculoskeletal, and Other Somatic DisordersCorné A M Roelen, Martijn W Heymans, Eirunn Thun, et al.Cancer Causes & Control : CCC|April 24, 2003
Calcium, vitamin D, dairy products, and risk of colorectal cancer in the Cancer Prevention Study II Nutrition Cohort (United States)Marjorie L McCullough, Andrea S Robertson, Carmen Rodriguez, et al.Pageof 103