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Tianle Wu

Showing results (1-10 of 18) with videos related to

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Sensors (Basel, Switzerland)|July 11, 2023
Research on the Method of Counting Wheat Ears via Video Based on Improved YOLOv7 and DeepSortTianle Wu, Suyang Zhong, Hao Chen, et al.
Foods (Basel, Switzerland)|August 26, 2022
Advances in the Formation and Control Methods of Undesirable Flavors in FishTianle Wu, Meiqian Wang, Peng Wang, et al.
Journal of Biomolecular Structure & Dynamics|November 1, 2023
3D-QSAR, molecular docking, and molecular dynamics analysis of novel biphenyl-substituted pyridone derivatives as potent HIV-1 NNRTIsHuifang Jiang, Yeji Li, Zhonghua Wang, et al.
Journal of Environmental Sciences (China)|March 6, 2025
Ag/Ag<sub>2</sub>S plasmonic heterostructure promotes piezoelectric photocatalytic activity of BiFeO<sub>3</sub> nanofibers for degradation of ciprofloxacin and energy conversionChucheng Zhou, Jinshan Wei, Jing Xu, et al.
IEEE International Conference on Automation Science and Engineering (CASE) : [Proceedings]. IEEE Conference on Automation Science and Engineering|September 26, 2025
Deep Learning-Enhanced Robotic Subretinal Injection with Real-Time Retinal Motion CompensationTianle Wu, Mojtaba Esfandiari, Peiyao Zhang, et al.
Food Chemistry|June 26, 2023
Identification of muttony-related compounds in cooked mutton tallows and their flavor intensities subjected to phenolic extract from thyme (Thymus vulgaris L.)Tianle Wu, Peng Wang, Yuyu Zhang, et al.
Microbial Drug Resistance (Larchmont, N.Y.)|April 14, 2025
Clonal and Plasmid-Mediated Dissemination of β-Lactamases Producing <i>Klebsiella</i> spp. Among Environment and Humans in an Intensive Vegetable Cultivation Area in Eastern ChinaKaixin Jiang, Yunting Jiang, Qian Zhao, et al.
Journal of Medicinal Chemistry|June 17, 2026
Integrating Machine Learning and Structure-Guided Discovery of a Novel Type II SYK Inhibitor for Treating Triple-Negative Breast CancerZhijia Li, Yingying Lu, Shuangqian Zhang, et al.
Food Chemistry|May 9, 2025
Evolving trends in nanozyme-based SERS systems for food contaminant monitoring: A reviewTianle Wu, Yifei Mao, Ting Wang, et al.
Organic Letters|November 18, 2024
Copper(I)-Catalyzed Asymmetric Nucleophilic Addition to Aldehydes with Skipped EnynesCheng Peng, Tianle Wu, Xueyan Yang, et al.
Pageof 2

Showing results (1-10 of 18) with videos related to

Sort By:
Pageof 2
Sensors (Basel, Switzerland)|July 11, 2023
Research on the Method of Counting Wheat Ears via Video Based on Improved YOLOv7 and DeepSortTianle Wu, Suyang Zhong, Hao Chen, et al.
Foods (Basel, Switzerland)|August 26, 2022
Advances in the Formation and Control Methods of Undesirable Flavors in FishTianle Wu, Meiqian Wang, Peng Wang, et al.
Journal of Biomolecular Structure & Dynamics|November 1, 2023
3D-QSAR, molecular docking, and molecular dynamics analysis of novel biphenyl-substituted pyridone derivatives as potent HIV-1 NNRTIsHuifang Jiang, Yeji Li, Zhonghua Wang, et al.
Journal of Environmental Sciences (China)|March 6, 2025
Ag/Ag<sub>2</sub>S plasmonic heterostructure promotes piezoelectric photocatalytic activity of BiFeO<sub>3</sub> nanofibers for degradation of ciprofloxacin and energy conversionChucheng Zhou, Jinshan Wei, Jing Xu, et al.
IEEE International Conference on Automation Science and Engineering (CASE) : [Proceedings]. IEEE Conference on Automation Science and Engineering|September 26, 2025
Deep Learning-Enhanced Robotic Subretinal Injection with Real-Time Retinal Motion CompensationTianle Wu, Mojtaba Esfandiari, Peiyao Zhang, et al.
Food Chemistry|June 26, 2023
Identification of muttony-related compounds in cooked mutton tallows and their flavor intensities subjected to phenolic extract from thyme (Thymus vulgaris L.)Tianle Wu, Peng Wang, Yuyu Zhang, et al.
Microbial Drug Resistance (Larchmont, N.Y.)|April 14, 2025
Clonal and Plasmid-Mediated Dissemination of β-Lactamases Producing <i>Klebsiella</i> spp. Among Environment and Humans in an Intensive Vegetable Cultivation Area in Eastern ChinaKaixin Jiang, Yunting Jiang, Qian Zhao, et al.
Journal of Medicinal Chemistry|June 17, 2026
Integrating Machine Learning and Structure-Guided Discovery of a Novel Type II SYK Inhibitor for Treating Triple-Negative Breast CancerZhijia Li, Yingying Lu, Shuangqian Zhang, et al.
Food Chemistry|May 9, 2025
Evolving trends in nanozyme-based SERS systems for food contaminant monitoring: A reviewTianle Wu, Yifei Mao, Ting Wang, et al.
Organic Letters|November 18, 2024
Copper(I)-Catalyzed Asymmetric Nucleophilic Addition to Aldehydes with Skipped EnynesCheng Peng, Tianle Wu, Xueyan Yang, et al.
Pageof 2