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Tiantian Tang

Showing results (11-20 of 159) with videos related to

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Medicine|February 3, 2018
Mucoepidermoid carcinoma of the breast: Four case reports and review of the literatureMeng Cheng, Cuizhi Geng, Tiantian Tang, et al.
Medicine|February 4, 2020
Gastric and adrenal metastasis from breast cancer: Case report and review of literatureTiantian Tang, Lina Zhang, Chunxiao Li, et al.
Medicine|October 31, 2020
Diagnosis and treatment of advanced HER2-positive breast cancer in young pregnant female: A case reportTiantian Tang, Yueping Liu, Chao Yang, et al.
Food Research International (Ottawa, Ont.)|April 17, 2026
3D printed Ca<sup>2+</sup> crosslinked sodium alginate gel-anthocyanin natural sensor with enhanced structural stability for tracking fruit and vegetable qualityTiantian Tang, Min Zhang, Benu Adhikari, et al.
International Journal of Biological Macromolecules|January 22, 2024
The color/shape/flavor of yam gel with double emulsified microcapsules changed synchronously in 4D printing induced by microwaveXiaohuan Chen, Min Zhang, Tiantian Tang, et al.
Trends in Pharmacological Sciences|July 29, 2018
GPCRs in NLRP3 Inflammasome Activation, Regulation, and TherapeuticsTiantian Tang, Tao Gong, Wei Jiang, et al.
Analytical Methods : Advancing Methods and Applications|March 10, 2023
Design of experiments (DoE) to develop and to optimize extraction of psychoactive substancesTiantian Tang, Wanyi Chen, Lixian Li, et al.
Carbohydrate Polymers|January 13, 2021
Multifunctional magnetic chitosan-graphene oxide-ionic liquid ternary nanohybrid: An efficient adsorbent of alkaloidsTiantian Tang, Shurui Cao, Cunxian Xi, et al.
Food Research International (Ottawa, Ont.)|July 15, 2022
3D printed white radish/potato gel with microcapsules: Color/flavor change induced by microwave-infrared heatingTiantian Tang, Min Zhang, Arun S Mujumdar, et al.
Analytical Methods : Advancing Methods and Applications|June 10, 2021
Enhanced adsorption of malathion and phoxim by a three-dimensional magnetic graphene oxide-functionalized citrus peel-derived bio-compositeShurui Cao, Yue Zhou, Cunxian Xi, et al.
Pageof 16

Showing results (11-20 of 159) with videos related to

Sort By:
Pageof 16
Medicine|February 3, 2018
Mucoepidermoid carcinoma of the breast: Four case reports and review of the literatureMeng Cheng, Cuizhi Geng, Tiantian Tang, et al.
Medicine|February 4, 2020
Gastric and adrenal metastasis from breast cancer: Case report and review of literatureTiantian Tang, Lina Zhang, Chunxiao Li, et al.
Medicine|October 31, 2020
Diagnosis and treatment of advanced HER2-positive breast cancer in young pregnant female: A case reportTiantian Tang, Yueping Liu, Chao Yang, et al.
Food Research International (Ottawa, Ont.)|April 17, 2026
3D printed Ca<sup>2+</sup> crosslinked sodium alginate gel-anthocyanin natural sensor with enhanced structural stability for tracking fruit and vegetable qualityTiantian Tang, Min Zhang, Benu Adhikari, et al.
International Journal of Biological Macromolecules|January 22, 2024
The color/shape/flavor of yam gel with double emulsified microcapsules changed synchronously in 4D printing induced by microwaveXiaohuan Chen, Min Zhang, Tiantian Tang, et al.
Trends in Pharmacological Sciences|July 29, 2018
GPCRs in NLRP3 Inflammasome Activation, Regulation, and TherapeuticsTiantian Tang, Tao Gong, Wei Jiang, et al.
Analytical Methods : Advancing Methods and Applications|March 10, 2023
Design of experiments (DoE) to develop and to optimize extraction of psychoactive substancesTiantian Tang, Wanyi Chen, Lixian Li, et al.
Carbohydrate Polymers|January 13, 2021
Multifunctional magnetic chitosan-graphene oxide-ionic liquid ternary nanohybrid: An efficient adsorbent of alkaloidsTiantian Tang, Shurui Cao, Cunxian Xi, et al.
Food Research International (Ottawa, Ont.)|July 15, 2022
3D printed white radish/potato gel with microcapsules: Color/flavor change induced by microwave-infrared heatingTiantian Tang, Min Zhang, Arun S Mujumdar, et al.
Analytical Methods : Advancing Methods and Applications|June 10, 2021
Enhanced adsorption of malathion and phoxim by a three-dimensional magnetic graphene oxide-functionalized citrus peel-derived bio-compositeShurui Cao, Yue Zhou, Cunxian Xi, et al.
Pageof 16