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Comprehensive Reviews in Food Science and Food Safety|March 1, 2023
Research progress on the application of different controlling strategies to minimizing ethyl carbamate in grape wineHuan Deng, Lin Ji, Xiaoyu Han, et al.
Small (Weinheim an Der Bergstrasse, Germany)|April 19, 2024
The Role of Extracellular Vesicles in the Treatment of Prostate CancerCong Hu, Qi Chen, Tianyang Wu, et al.
Food Research International (Ottawa, Ont.)|February 19, 2025
Biogenic amines degradation ability of Saccharomyces cerevisiae I45 and Pichia sp. NW5 & LB60 and their application in beer fermentationKexin Hong, Chenyu Li, Jingya Ai, et al.
Frontiers in Endocrinology|January 2, 2026
Correlation between intrasellar pressure, pituitary adenoma invasiveness, pituitary dysfunction, and apoplexyShan Xie, Zhilin Shao, Dongqi Shao, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|February 3, 2026
Intercellular Horizontal Transfer of TXNDC5 mRNA via Extracellular Vesicles Contributes to Tumor-Associated Macrophage-Mediated Prostate Cancer MetastasisCong Hu, Tianyang Wu, Jiayi Wang, et al.
Journal of Extracellular Vesicles|February 9, 2026
Tissue-Derived Extracellular Vesicles Define Diagnostic Biomarkers for Renal Cell CarcinomaXinrui Wu, Jiale Zhou, Chen Jiang, et al.
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