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Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|May 9, 2019
Altered nutritional status, inflammation and systemic vulnerability in patients with acute myocardial infarction undergoing percutaneous coronary revascularisation: A prospective study in a level 3 cardiac critical care unitVictoria A Rus, Monica Chitu, Simona Cernea, et al.
Nutrients|July 13, 2024
Interrelationship between Altered Left Ventricular Ejection Fraction and Nutritional Status in the Post-Acute Myocardial Infarction PatientMaria Gențiana Czinege, Victoria Nyulas, Vasile Bogdan Halațiu, et al.
Nutrients|July 15, 2026
Reduced Geriatric Nutritional Risk Index Is Associated with Prevalent Diabetes Mellitus and In-Hospital Mortality in Patients Hospitalized with Heart FailureConstanta Corina Nitu, Victoria Ancuta Nyulas, Florina Ruta, et al.
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