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Ecology and Evolution
|
April 30, 2019
A revision of the bioregionalisation of freshwater fish communities in the Australian Monsoonal Tropics
James J Shelley, Tim Dempster, Matthew C Le Feuvre, et al.
Plos One
|
January 26, 2011
Proxy measures of fitness suggest coastal fish farms can act as population sources and not ecological traps for wild gadoid fish
Tim Dempster, Pablo Sanchez-Jerez, Damian Fernandez-Jover, et al.
The Science of the Total Environment
|
February 23, 2017
Consumption of aquaculture waste affects the fatty acid metabolism of a benthic invertebrate
Camille A White, Raymond J Bannister, Symon A Dworjanyn, et al.
The Journal of Experimental Biology
|
June 10, 2017
Rapid growth causes abnormal vaterite formation in farmed fish otoliths
Tormey Reimer, Tim Dempster, Anna Wargelius, et al.
Molecular Phylogenetics and Evolution
|
June 29, 2018
Cryptic biodiversity in the freshwater fishes of the Kimberley endemism hotspot, northwestern Australia
James J Shelley, Stephen E Swearer, Mark Adams, et al.
Scientific Reports
|
October 10, 2024
Domesticating the wild through escapees of two iconic mediterranean farmed fish species
Kilian Toledo-Guedes, Javier Atalah, David Izquierdo-Gomez, et al.
Marine Environmental Research
|
November 11, 2006
Changes in body condition and fatty acid composition of wild Mediterranean horse mackerel (Trachurus mediterraneus, Steindachner, 1868) associated to sea cage fish farms
Damian Fernandez-Jover, Jose Angel Lopez Jimenez, Pablo Sanchez-Jerez, et al.
Scientific Reports
|
November 10, 2025
Quantifying the potential impact of the cane toad (Rhinella marina) on biodiversity in Australia's Pilbara region
Judy Dunlop, Brenton von Takach, Tim Dempster, et al.
Reviews in Aquaculture
|
March 20, 2024
Applying genetic technologies to combat infectious diseases in aquaculture
Nicholas A Robinson, Diego Robledo, Lene Sveen, et al.
Page
of 5
Search research articles
Search
Showing results (41-50 of 49) with videos related to
Sort By:
Page
of 5
You have reached the last page of results.
This site can display upto 49 results.
Ecology and Evolution
|
April 30, 2019
A revision of the bioregionalisation of freshwater fish communities in the Australian Monsoonal Tropics
James J Shelley, Tim Dempster, Matthew C Le Feuvre, et al.
Plos One
|
January 26, 2011
Proxy measures of fitness suggest coastal fish farms can act as population sources and not ecological traps for wild gadoid fish
Tim Dempster, Pablo Sanchez-Jerez, Damian Fernandez-Jover, et al.
The Science of the Total Environment
|
February 23, 2017
Consumption of aquaculture waste affects the fatty acid metabolism of a benthic invertebrate
Camille A White, Raymond J Bannister, Symon A Dworjanyn, et al.
The Journal of Experimental Biology
|
June 10, 2017
Rapid growth causes abnormal vaterite formation in farmed fish otoliths
Tormey Reimer, Tim Dempster, Anna Wargelius, et al.
Molecular Phylogenetics and Evolution
|
June 29, 2018
Cryptic biodiversity in the freshwater fishes of the Kimberley endemism hotspot, northwestern Australia
James J Shelley, Stephen E Swearer, Mark Adams, et al.
Scientific Reports
|
October 10, 2024
Domesticating the wild through escapees of two iconic mediterranean farmed fish species
Kilian Toledo-Guedes, Javier Atalah, David Izquierdo-Gomez, et al.
Marine Environmental Research
|
November 11, 2006
Changes in body condition and fatty acid composition of wild Mediterranean horse mackerel (Trachurus mediterraneus, Steindachner, 1868) associated to sea cage fish farms
Damian Fernandez-Jover, Jose Angel Lopez Jimenez, Pablo Sanchez-Jerez, et al.
Scientific Reports
|
November 10, 2025
Quantifying the potential impact of the cane toad (Rhinella marina) on biodiversity in Australia's Pilbara region
Judy Dunlop, Brenton von Takach, Tim Dempster, et al.
Reviews in Aquaculture
|
March 20, 2024
Applying genetic technologies to combat infectious diseases in aquaculture
Nicholas A Robinson, Diego Robledo, Lene Sveen, et al.
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of 5