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Journal of Agricultural and Food Chemistry
|
October 2, 2010
Development and characterization of food-grade tracers for the global grain tracing and recall system
Kyung-Min Lee, Paul R Armstrong, J Alex Thomasson, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 2, 2020
A rapid and convenient screening method for detection of restricted monensin, decoquinate, and lasalocid in animal feed by applying SERS and chemometrics
Kyung-Min Lee, Danielle Yarbrough, Mena M Kozman, et al.
ACS Omega
|
February 26, 2020
Adsorbent-SERS Technique for Determination of Plant VOCs from Live Cotton Plants and Dried Teas
Jinhyuk Park, J Alex Thomasson, Cody C Gale, et al.
Current Research in Food Science
|
December 11, 2023
Detection of aflatoxins in ground maize using a compact and automated Raman spectroscopy system with machine learning
Yong-Kyoung Kim, Jianwei Qin, Insuck Baek, et al.
Toxins
|
July 28, 2023
Rapid Detection of Single- and Co-Contaminant Aflatoxins and Fumonisins in Ground Maize Using Hyperspectral Imaging Techniques
Yong-Kyoung Kim, Insuck Baek, Kyung-Min Lee, et al.
Journal of Agricultural and Food Chemistry
|
November 21, 2007
Corroborative study on maize quality, dry-milling and wet-milling properties of selected maize hybrids
Kyung-Min Lee, Timothy J Herrman, Lloyd Rooney, et al.
Critical Reviews in Food Science and Nutrition
|
July 9, 2026
An interactive tool to identify existing evidence and research gaps on agricultural production processes to address heavy metals in foods: developed from a scoping review
Rupal Trivedi, Lauren E O'Connor, Cassi N Leta, et al.
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Search research articles
Search
Showing results (21-30 of 27) with videos related to
Sort By:
Page
of 3
You have reached the last page of results.
This site can display upto 27 results.
Journal of Agricultural and Food Chemistry
|
October 2, 2010
Development and characterization of food-grade tracers for the global grain tracing and recall system
Kyung-Min Lee, Paul R Armstrong, J Alex Thomasson, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 2, 2020
A rapid and convenient screening method for detection of restricted monensin, decoquinate, and lasalocid in animal feed by applying SERS and chemometrics
Kyung-Min Lee, Danielle Yarbrough, Mena M Kozman, et al.
ACS Omega
|
February 26, 2020
Adsorbent-SERS Technique for Determination of Plant VOCs from Live Cotton Plants and Dried Teas
Jinhyuk Park, J Alex Thomasson, Cody C Gale, et al.
Current Research in Food Science
|
December 11, 2023
Detection of aflatoxins in ground maize using a compact and automated Raman spectroscopy system with machine learning
Yong-Kyoung Kim, Jianwei Qin, Insuck Baek, et al.
Toxins
|
July 28, 2023
Rapid Detection of Single- and Co-Contaminant Aflatoxins and Fumonisins in Ground Maize Using Hyperspectral Imaging Techniques
Yong-Kyoung Kim, Insuck Baek, Kyung-Min Lee, et al.
Journal of Agricultural and Food Chemistry
|
November 21, 2007
Corroborative study on maize quality, dry-milling and wet-milling properties of selected maize hybrids
Kyung-Min Lee, Timothy J Herrman, Lloyd Rooney, et al.
Critical Reviews in Food Science and Nutrition
|
July 9, 2026
An interactive tool to identify existing evidence and research gaps on agricultural production processes to address heavy metals in foods: developed from a scoping review
Rupal Trivedi, Lauren E O'Connor, Cassi N Leta, et al.
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of 3