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Timothy J Key

Showing results (371-380 of 415) with videos related to

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BMJ (Clinical Research Ed.)|May 31, 2018
Alcohol intake in relation to non-fatal and fatal coronary heart disease and stroke: EPIC-CVD case-cohort studyCristian Ricci, Angela Wood, David Muller, et al.
Environmental Health Perspectives|October 17, 2017
Long-Term Exposure to Ambient Air Pollution and Incidence of Postmenopausal Breast Cancer in 15 European Cohorts within the ESCAPE ProjectZorana J Andersen, Massimo Stafoggia, Gudrun Weinmayr, et al.
The American Journal of Clinical Nutrition|November 11, 2008
Dietary fat and breast cancer risk in the European Prospective Investigation into Cancer and NutritionSabina Sieri, Vittorio Krogh, Pietro Ferrari, et al.
The Lancet. Diabetes & Endocrinology|August 10, 2014
Differences in the prospective association between individual plasma phospholipid saturated fatty acids and incident type 2 diabetes: the EPIC-InterAct case-cohort studyNita G Forouhi, Albert Koulman, Stephen J Sharp, et al.
The American Journal of Clinical Nutrition|May 18, 2012
Is concordance with World Cancer Research Fund/American Institute for Cancer Research guidelines for cancer prevention related to subsequent risk of cancer? Results from the EPIC studyDora Romaguera, Anne-Claire Vergnaud, Petra H Peeters, et al.
Plos One|July 14, 2016
Diet Quality Scores and Prediction of All-Cause, Cardiovascular and Cancer Mortality in a Pan-European Cohort StudyCamille Lassale, Marc J Gunter, Dora Romaguera, et al.
International Journal of Epidemiology|February 24, 2019
Association of menopausal characteristics and risk of coronary heart disease: a pan-European case-cohort analysisVeerle Dam, Yvonne T van der Schouw, N Charlotte Onland-Moret, et al.
International Journal of Cancer|July 1, 2011
Dietary intake of heme iron and risk of gastric cancer in the European prospective investigation into cancer and nutrition studyPaula Jakszyn, Antonio Agudo, Leila Lujan-Barroso, et al.
Journal of the National Cancer Institute|April 11, 2014
Dietary fat intake and development of specific breast cancer subtypesSabina Sieri, Paolo Chiodini, Claudia Agnoli, et al.
International Journal of Cancer|October 17, 2018
Genetic determinants of telomere length and risk of pancreatic cancer: A PANDoRA studyDaniele Campa, Martina Matarazzi, William Greenhalf, et al.
Pageof 42

Showing results (371-380 of 415) with videos related to

Sort By:
Pageof 42
BMJ (Clinical Research Ed.)|May 31, 2018
Alcohol intake in relation to non-fatal and fatal coronary heart disease and stroke: EPIC-CVD case-cohort studyCristian Ricci, Angela Wood, David Muller, et al.
Environmental Health Perspectives|October 17, 2017
Long-Term Exposure to Ambient Air Pollution and Incidence of Postmenopausal Breast Cancer in 15 European Cohorts within the ESCAPE ProjectZorana J Andersen, Massimo Stafoggia, Gudrun Weinmayr, et al.
The American Journal of Clinical Nutrition|November 11, 2008
Dietary fat and breast cancer risk in the European Prospective Investigation into Cancer and NutritionSabina Sieri, Vittorio Krogh, Pietro Ferrari, et al.
The Lancet. Diabetes & Endocrinology|August 10, 2014
Differences in the prospective association between individual plasma phospholipid saturated fatty acids and incident type 2 diabetes: the EPIC-InterAct case-cohort studyNita G Forouhi, Albert Koulman, Stephen J Sharp, et al.
The American Journal of Clinical Nutrition|May 18, 2012
Is concordance with World Cancer Research Fund/American Institute for Cancer Research guidelines for cancer prevention related to subsequent risk of cancer? Results from the EPIC studyDora Romaguera, Anne-Claire Vergnaud, Petra H Peeters, et al.
Plos One|July 14, 2016
Diet Quality Scores and Prediction of All-Cause, Cardiovascular and Cancer Mortality in a Pan-European Cohort StudyCamille Lassale, Marc J Gunter, Dora Romaguera, et al.
International Journal of Epidemiology|February 24, 2019
Association of menopausal characteristics and risk of coronary heart disease: a pan-European case-cohort analysisVeerle Dam, Yvonne T van der Schouw, N Charlotte Onland-Moret, et al.
International Journal of Cancer|July 1, 2011
Dietary intake of heme iron and risk of gastric cancer in the European prospective investigation into cancer and nutrition studyPaula Jakszyn, Antonio Agudo, Leila Lujan-Barroso, et al.
Journal of the National Cancer Institute|April 11, 2014
Dietary fat intake and development of specific breast cancer subtypesSabina Sieri, Paolo Chiodini, Claudia Agnoli, et al.
International Journal of Cancer|October 17, 2018
Genetic determinants of telomere length and risk of pancreatic cancer: A PANDoRA studyDaniele Campa, Martina Matarazzi, William Greenhalf, et al.
Pageof 42