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Timothy J Key

Showing results (41-50 of 415) with videos related to

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Breast (Edinburgh, Scotland)|December 9, 2003
Nutrition and breast cancerTimothy J Key, Naomi E Allen, Elizabeth A Spencer, et al.
The American Journal of Clinical Nutrition|February 1, 2013
Risk of hospitalization or death from ischemic heart disease among British vegetarians and nonvegetarians: results from the EPIC-Oxford cohort studyFrancesca L Crowe, Paul N Appleby, Ruth C Travis, et al.
Journal of Bone and Mineral Metabolism|February 28, 2008
Physical activity and fracture risk: a prospective study of 1898 incident fractures among 34,696 British men and womenPaul N Appleby, Naomi E Allen, Andrew W Roddam, et al.
Journal of the National Cancer Institute|March 18, 2004
Melatonin and breast cancer: a prospective studyRuth C Travis, Diane S Allen, Ian S Fentiman, et al.
The American Journal of Clinical Nutrition|November 9, 2004
Soy intake and blood cholesterol concentrations: a cross-sectional study of 1033 pre- and postmenopausal women in the Oxford arm of the European Prospective Investigation into Cancer and NutritionMagdalena S Rosell, Paul N Appleby, Elizabeth A Spencer, et al.
Lancet (London, England)|September 24, 2002
The effect of diet on risk of cancerTimothy J Key, Naomi E Allen, Elizabeth A Spencer, et al.
The American Journal of Clinical Nutrition|June 6, 2018
Anthropometric and physiologic characteristics in white and British Indian vegetarians and nonvegetarians in the UK BiobankTammy Yn Tong, Timothy J Key, Jakub G Sobiecki, et al.
BMJ Open|December 30, 2017
Cross-sectional analyses of participation in cancer screening and use of hormone replacement therapy and medications in meat eaters and vegetarians: the EPIC-Oxford studyTammy Y N Tong, Paul N Appleby, Kathryn E Bradbury, et al.
International Journal of Cancer|October 23, 2004
Folate intake and colorectal cancer risk: a meta-analytical approachMiguel A Sanjoaquin, Naomi Allen, Elisabeth Couto, et al.
Public Health Nutrition|May 11, 2002
Mortality in British vegetariansPaul N Appleby, Timothy J Key, Margaret Thorogood, et al.
Pageof 42

Showing results (41-50 of 415) with videos related to

Sort By:
Pageof 42
Breast (Edinburgh, Scotland)|December 9, 2003
Nutrition and breast cancerTimothy J Key, Naomi E Allen, Elizabeth A Spencer, et al.
The American Journal of Clinical Nutrition|February 1, 2013
Risk of hospitalization or death from ischemic heart disease among British vegetarians and nonvegetarians: results from the EPIC-Oxford cohort studyFrancesca L Crowe, Paul N Appleby, Ruth C Travis, et al.
Journal of Bone and Mineral Metabolism|February 28, 2008
Physical activity and fracture risk: a prospective study of 1898 incident fractures among 34,696 British men and womenPaul N Appleby, Naomi E Allen, Andrew W Roddam, et al.
Journal of the National Cancer Institute|March 18, 2004
Melatonin and breast cancer: a prospective studyRuth C Travis, Diane S Allen, Ian S Fentiman, et al.
The American Journal of Clinical Nutrition|November 9, 2004
Soy intake and blood cholesterol concentrations: a cross-sectional study of 1033 pre- and postmenopausal women in the Oxford arm of the European Prospective Investigation into Cancer and NutritionMagdalena S Rosell, Paul N Appleby, Elizabeth A Spencer, et al.
Lancet (London, England)|September 24, 2002
The effect of diet on risk of cancerTimothy J Key, Naomi E Allen, Elizabeth A Spencer, et al.
The American Journal of Clinical Nutrition|June 6, 2018
Anthropometric and physiologic characteristics in white and British Indian vegetarians and nonvegetarians in the UK BiobankTammy Yn Tong, Timothy J Key, Jakub G Sobiecki, et al.
BMJ Open|December 30, 2017
Cross-sectional analyses of participation in cancer screening and use of hormone replacement therapy and medications in meat eaters and vegetarians: the EPIC-Oxford studyTammy Y N Tong, Paul N Appleby, Kathryn E Bradbury, et al.
International Journal of Cancer|October 23, 2004
Folate intake and colorectal cancer risk: a meta-analytical approachMiguel A Sanjoaquin, Naomi Allen, Elisabeth Couto, et al.
Public Health Nutrition|May 11, 2002
Mortality in British vegetariansPaul N Appleby, Timothy J Key, Margaret Thorogood, et al.
Pageof 42