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Timothy J Key

Showing results (61-70 of 415) with videos related to

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Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|November 16, 2002
The associations of diet with serum insulin-like growth factor I and its main binding proteins in 292 women meat-eaters, vegetarians, and vegansNaomi E Allen, Paul N Appleby, Gwyneth K Davey, et al.
BMJ (Clinical Research Ed.)|March 7, 2020
Diet, nutrition, and cancer risk: what do we know and what is the way forward?Timothy J Key, Kathryn E Bradbury, Aurora Perez-Cornago, et al.
The Journal of Clinical Endocrinology and Metabolism|June 8, 2004
The prevalence and features of the polycystic ovary syndrome in an unselected populationRicardo Azziz, Keslie S Woods, Rosario Reyna, et al.
Cancer Causes & Control : CCC|April 24, 2003
Lifestyle determinants of serum insulin-like growth-factor-I (IGF-I), C-peptide and hormone binding protein levels in British womenNaomi E Allen, Paul N Appleby, Rudolf Kaaks, et al.
International Journal of Cancer|March 15, 2021
Prospective analyses of testosterone and sex hormone-binding globulin with the risk of 19 types of cancer in men and postmenopausal women in UK BiobankEleanor L Watts, Aurora Perez-Cornago, Anika Knuppel, et al.
American Journal of Epidemiology|January 15, 2014
First-morning urinary melatonin and breast cancer risk in the Guernsey StudyXiao-Si Wang, Sarah Tipper, Paul N Appleby, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|May 28, 2020
Hematologic Markers and Prostate Cancer Risk: A Prospective Analysis in UK BiobankEleanor L Watts, Aurora Perez-Cornago, Jaimal Kothari, et al.
International Journal of Cancer|November 23, 2019
Hormone-related diseases and prostate cancer: An English national record linkage studyEleanor L Watts, Raphael Goldacre, Timothy J Key, et al.
Public Health Nutrition|February 20, 2004
Diet, nutrition and the prevention of cancerTimothy J Key, Arthur Schatzkin, Walter C Willett, et al.
Public Health Nutrition|September 22, 2010
Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: results from the EPIC-Oxford studyFrancesca L Crowe, Marinka Steur, Naomi E Allen, et al.
Pageof 42

Showing results (61-70 of 415) with videos related to

Sort By:
Pageof 42
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|November 16, 2002
The associations of diet with serum insulin-like growth factor I and its main binding proteins in 292 women meat-eaters, vegetarians, and vegansNaomi E Allen, Paul N Appleby, Gwyneth K Davey, et al.
BMJ (Clinical Research Ed.)|March 7, 2020
Diet, nutrition, and cancer risk: what do we know and what is the way forward?Timothy J Key, Kathryn E Bradbury, Aurora Perez-Cornago, et al.
The Journal of Clinical Endocrinology and Metabolism|June 8, 2004
The prevalence and features of the polycystic ovary syndrome in an unselected populationRicardo Azziz, Keslie S Woods, Rosario Reyna, et al.
Cancer Causes & Control : CCC|April 24, 2003
Lifestyle determinants of serum insulin-like growth-factor-I (IGF-I), C-peptide and hormone binding protein levels in British womenNaomi E Allen, Paul N Appleby, Rudolf Kaaks, et al.
International Journal of Cancer|March 15, 2021
Prospective analyses of testosterone and sex hormone-binding globulin with the risk of 19 types of cancer in men and postmenopausal women in UK BiobankEleanor L Watts, Aurora Perez-Cornago, Anika Knuppel, et al.
American Journal of Epidemiology|January 15, 2014
First-morning urinary melatonin and breast cancer risk in the Guernsey StudyXiao-Si Wang, Sarah Tipper, Paul N Appleby, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|May 28, 2020
Hematologic Markers and Prostate Cancer Risk: A Prospective Analysis in UK BiobankEleanor L Watts, Aurora Perez-Cornago, Jaimal Kothari, et al.
International Journal of Cancer|November 23, 2019
Hormone-related diseases and prostate cancer: An English national record linkage studyEleanor L Watts, Raphael Goldacre, Timothy J Key, et al.
Public Health Nutrition|February 20, 2004
Diet, nutrition and the prevention of cancerTimothy J Key, Arthur Schatzkin, Walter C Willett, et al.
Public Health Nutrition|September 22, 2010
Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: results from the EPIC-Oxford studyFrancesca L Crowe, Marinka Steur, Naomi E Allen, et al.
Pageof 42