Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Timothy J Key

Showing results (81-90 of 415) with videos related to

Pageof 42
Sort By:
Journal of Bone and Mineral Metabolism|April 1, 2009
Association between endogenous plasma hormone concentrations and fracture risk in men and women: the EPIC-Oxford prospective cohort studyAndrew W Roddam, Paul Appleby, Rachel Neale, et al.
Cancer Causes & Control : CCC|December 4, 2004
A prospective study of diet and prostate cancer in Japanese menNaomi E Allen, Catherine Sauvaget, Andrew W Roddam, et al.
The American Journal of Clinical Nutrition|June 14, 2019
Hematological parameters and prevalence of anemia in white and British Indian vegetarians and nonvegetarians in the UK BiobankTammy Y N Tong, Timothy J Key, Kezia Gaitskell, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 5, 2025
The plasma proteome of plant-based diets: Analyses of 2920 proteins in 49,615 peopleTammy Y N Tong, Karl Smith-Byrne, Keren Papier, et al.
Climatic Change|April 3, 2015
Dietary greenhouse gas emissions of meat-eaters, fish-eaters, vegetarians and vegans in the UKPeter Scarborough, Paul N Appleby, Anja Mizdrak, et al.
BMJ Open|August 28, 2020
Health impacts and environmental footprints of diets that meet the Eatwell Guide recommendations: analyses of multiple UK studiesPauline Scheelbeek, Rosemary Green, Keren Papier, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|December 16, 2004
No association of polymorphisms in CYP17, CYP19, and HSD17-B1 with plasma estradiol concentrations in 1,090 British womenRuth C Travis, Michael Churchman, Sarah A Edwards, et al.
International Journal of Epidemiology|December 6, 2018
Erratum: Foods, macronutrients and breast cancer risk in postmenopausal women: a large UK cohortTimothy J Key, Angela Balkwill, Kathryn E Bradbury, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|November 4, 2020
Urinary Melatonin in Relation to Breast Cancer Risk: Nested Case-Control Analysis in the DOM Study and Meta-analysis of Prospective StudiesAngel T Y Wong, Georgina K Fensom, Timothy J Key, et al.
Growth Hormone & IGF Research : Official Journal of the Growth Hormone Research Society and the International IGF Research Society|February 3, 2015
The association of plasma IGF-I with dietary, lifestyle, anthropometric, and early life factors in postmenopausal womenKathryn E Bradbury, Angela Balkwill, Sarah J Tipper, et al.
Pageof 42

Showing results (81-90 of 415) with videos related to

Sort By:
Pageof 42
Journal of Bone and Mineral Metabolism|April 1, 2009
Association between endogenous plasma hormone concentrations and fracture risk in men and women: the EPIC-Oxford prospective cohort studyAndrew W Roddam, Paul Appleby, Rachel Neale, et al.
Cancer Causes & Control : CCC|December 4, 2004
A prospective study of diet and prostate cancer in Japanese menNaomi E Allen, Catherine Sauvaget, Andrew W Roddam, et al.
The American Journal of Clinical Nutrition|June 14, 2019
Hematological parameters and prevalence of anemia in white and British Indian vegetarians and nonvegetarians in the UK BiobankTammy Y N Tong, Timothy J Key, Kezia Gaitskell, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 5, 2025
The plasma proteome of plant-based diets: Analyses of 2920 proteins in 49,615 peopleTammy Y N Tong, Karl Smith-Byrne, Keren Papier, et al.
Climatic Change|April 3, 2015
Dietary greenhouse gas emissions of meat-eaters, fish-eaters, vegetarians and vegans in the UKPeter Scarborough, Paul N Appleby, Anja Mizdrak, et al.
BMJ Open|August 28, 2020
Health impacts and environmental footprints of diets that meet the Eatwell Guide recommendations: analyses of multiple UK studiesPauline Scheelbeek, Rosemary Green, Keren Papier, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|December 16, 2004
No association of polymorphisms in CYP17, CYP19, and HSD17-B1 with plasma estradiol concentrations in 1,090 British womenRuth C Travis, Michael Churchman, Sarah A Edwards, et al.
International Journal of Epidemiology|December 6, 2018
Erratum: Foods, macronutrients and breast cancer risk in postmenopausal women: a large UK cohortTimothy J Key, Angela Balkwill, Kathryn E Bradbury, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|November 4, 2020
Urinary Melatonin in Relation to Breast Cancer Risk: Nested Case-Control Analysis in the DOM Study and Meta-analysis of Prospective StudiesAngel T Y Wong, Georgina K Fensom, Timothy J Key, et al.
Growth Hormone & IGF Research : Official Journal of the Growth Hormone Research Society and the International IGF Research Society|February 3, 2015
The association of plasma IGF-I with dietary, lifestyle, anthropometric, and early life factors in postmenopausal womenKathryn E Bradbury, Angela Balkwill, Sarah J Tipper, et al.
Pageof 42