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The American Journal of Clinical Nutrition
|
November 9, 2004
Fish oil and antioxidants alter the composition and function of circulating mononuclear cells in Crohn disease
Timothy M Trebble, Nigel K Arden, Stephen A Wootton, et al.
The British Journal of Nutrition
|
August 24, 2005
High-dose fish oil and antioxidants in Crohn's disease and the response of bone turnover: a randomised controlled trial
Timothy M Trebble, Mike A Stroud, Stephen A Wootton, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
August 7, 2004
Peripheral blood mononuclear cell fatty acid composition and inflammatory mediator production in adult Crohn's disease
Timothy M Trebble, Nigel K Arden, Stephen A Wootton, et al.
The American Journal of Clinical Nutrition
|
August 26, 2003
Prostaglandin E2 production and T cell function after fish-oil supplementation: response to antioxidant cosupplementation
Timothy M Trebble, Stephen A Wootton, Elizabeth A Miles, et al.
Journal of Crohn'S & Colitis
|
April 27, 2013
Altered colonic mucosal availability of n-3 and n-6 polyunsaturated fatty acids in ulcerative colitis and the relationship to disease activity
Daniel S Pearl, Mojgan Masoodi, Michael Eiden, et al.
Page
of 2
Search research articles
Search
Showing results (11-20 of 15) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 15 results.
The American Journal of Clinical Nutrition
|
November 9, 2004
Fish oil and antioxidants alter the composition and function of circulating mononuclear cells in Crohn disease
Timothy M Trebble, Nigel K Arden, Stephen A Wootton, et al.
The British Journal of Nutrition
|
August 24, 2005
High-dose fish oil and antioxidants in Crohn's disease and the response of bone turnover: a randomised controlled trial
Timothy M Trebble, Mike A Stroud, Stephen A Wootton, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
August 7, 2004
Peripheral blood mononuclear cell fatty acid composition and inflammatory mediator production in adult Crohn's disease
Timothy M Trebble, Nigel K Arden, Stephen A Wootton, et al.
The American Journal of Clinical Nutrition
|
August 26, 2003
Prostaglandin E2 production and T cell function after fish-oil supplementation: response to antioxidant cosupplementation
Timothy M Trebble, Stephen A Wootton, Elizabeth A Miles, et al.
Journal of Crohn'S & Colitis
|
April 27, 2013
Altered colonic mucosal availability of n-3 and n-6 polyunsaturated fatty acids in ulcerative colitis and the relationship to disease activity
Daniel S Pearl, Mojgan Masoodi, Michael Eiden, et al.
Page
of 2