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Timothy P Carr

Showing results (1-10 of 29) with videos related to

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Clinical Chemistry|March 9, 2010
Tissue lipid analysis with enzymatic reagentsTimothy P Carr
Nutrition Research (New York, N.Y.)|February 13, 2013
Unsaturated fatty acids and phytosterols regulate cholesterol transporter genes in Caco-2 and HepG2 cell linesYoungki Park, Timothy P Carr
The Journal of Nutrition|December 1, 2004
Dietary fatty acids regulate acyl-CoA:cholesterol acyltransferase and cytosolic cholesteryl ester hydrolase in hamstersJi-Young Lee, Timothy P Carr
The Journal of Nutritional Biochemistry|March 3, 2005
Trans fatty acids alter the lipid composition and size of apoB-100-containing lipoproteins secreted by HepG2 cellsSusan Hazels Mitmesser, Timothy P Carr
Nutrition Journal|September 24, 2013
Food availability of glucose and fat, but not fructose, increased in the U.S. between 1970 and 2009: analysis of the USDA food availability data systemTrevor J Carden, Timothy P Carr
Preventive Nutrition and Food Science|July 14, 2017
Food Ingredients That Inhibit Cholesterol AbsorptionElliot D Jesch, Timothy P Carr
Advances in Food and Nutrition Research|October 3, 2006
Food components that reduce cholesterol absorptionTimothy P Carr, Elliot D Jesch
Nutrition Research (New York, N.Y.)|December 17, 2008
Endocannabinoids, metabolic regulation, and the role of dietTimothy P Carr, Elliot D Jesch, Andrew W Brown
Nutrition Research (New York, N.Y.)|August 16, 2011
Phytosterol stearate esters elicit similar responses on plasma lipids and cholesterol absorption but different responses on fecal neutral sterol excretion and hepatic free cholesterol in male Syrian hamstersMark M Ash, Jiliang Hang, Patrick H Dussault, et al.
Lipids|August 14, 2010
Phytosterol ester constituents affect micellar cholesterol solubility in model bileAndrew W Brown, Jiliang Hang, Patrick H Dussault, et al.
Pageof 3

Showing results (1-10 of 29) with videos related to

Sort By:
Pageof 3
Clinical Chemistry|March 9, 2010
Tissue lipid analysis with enzymatic reagentsTimothy P Carr
Nutrition Research (New York, N.Y.)|February 13, 2013
Unsaturated fatty acids and phytosterols regulate cholesterol transporter genes in Caco-2 and HepG2 cell linesYoungki Park, Timothy P Carr
The Journal of Nutrition|December 1, 2004
Dietary fatty acids regulate acyl-CoA:cholesterol acyltransferase and cytosolic cholesteryl ester hydrolase in hamstersJi-Young Lee, Timothy P Carr
The Journal of Nutritional Biochemistry|March 3, 2005
Trans fatty acids alter the lipid composition and size of apoB-100-containing lipoproteins secreted by HepG2 cellsSusan Hazels Mitmesser, Timothy P Carr
Nutrition Journal|September 24, 2013
Food availability of glucose and fat, but not fructose, increased in the U.S. between 1970 and 2009: analysis of the USDA food availability data systemTrevor J Carden, Timothy P Carr
Preventive Nutrition and Food Science|July 14, 2017
Food Ingredients That Inhibit Cholesterol AbsorptionElliot D Jesch, Timothy P Carr
Advances in Food and Nutrition Research|October 3, 2006
Food components that reduce cholesterol absorptionTimothy P Carr, Elliot D Jesch
Nutrition Research (New York, N.Y.)|December 17, 2008
Endocannabinoids, metabolic regulation, and the role of dietTimothy P Carr, Elliot D Jesch, Andrew W Brown
Nutrition Research (New York, N.Y.)|August 16, 2011
Phytosterol stearate esters elicit similar responses on plasma lipids and cholesterol absorption but different responses on fecal neutral sterol excretion and hepatic free cholesterol in male Syrian hamstersMark M Ash, Jiliang Hang, Patrick H Dussault, et al.
Lipids|August 14, 2010
Phytosterol ester constituents affect micellar cholesterol solubility in model bileAndrew W Brown, Jiliang Hang, Patrick H Dussault, et al.
Pageof 3