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Timothy P Carr

Showing results (21-30 of 29) with videos related to

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The Journal of Nutrition|May 5, 2022
Great Northern Beans (Phaseolus vulgaris L.) Lower Cholesterol in Hamsters Fed a High-Saturated-Fat DietAn T Nguyen, Sami A Althwab, Haowen Qiu, et al.
The Journal of Nutrition|October 24, 2006
Reduction in cholesterol absorption is enhanced by stearate-enriched plant sterol esters in hamstersHeather E Rasmussen, David M Guderian, Curtis A Wray, et al.
The Journal of Nutrition|September 6, 2005
Grain sorghum lipid extract reduces cholesterol absorption and plasma non-HDL cholesterol concentration in hamstersTimothy P Carr, Curtis L Weller, Vicki L Schlegel, et al.
Journal of the American College of Nutrition|October 3, 2002
A glucomannan and chitosan fiber supplement decreases plasma cholesterol and increases cholesterol excretion in overweight normocholesterolemic humansDaniel D Gallaher, Cynthia M Gallaher, Gregory J Mahrt, et al.
Applied and Environmental Microbiology|May 5, 2009
Diet-induced metabolic improvements in a hamster model of hypercholesterolemia are strongly linked to alterations of the gut microbiotaInés Martínez, Grant Wallace, Chaomei Zhang, et al.
Applied and Environmental Microbiology|November 6, 2012
Diet-induced alterations of host cholesterol metabolism are likely to affect the gut microbiota composition in hamstersInés Martínez, Diahann J Perdicaro, Andrew W Brown, et al.
Journal of Medicinal Food|July 11, 2015
Hypolipidemic Effect of a Blue-Green Alga (Nostoc commune) Is Attributed to Its Nonlipid Fraction by Decreasing Intestinal Cholesterol Absorption in C57BL/6J MiceChai Siah Ku, Bohkyung Kim, Tho X Pham, et al.
Nutrition Research (New York, N.Y.)|December 17, 2008
Repression of proinflammatory gene expression by lipid extract of Nostoc commune var sphaeroides Kützing, a blue-green alga, via inhibition of nuclear factor-kappaB in RAW 264.7 macrophagesYoung-Ki Park, Heather E Rasmussen, Sarah J Ehlers, et al.
European Journal of Nutrition|May 1, 2009
Hypocholesterolemic effect of Nostoc commune var. sphaeroides Kützing, an edible blue-green algaHeather E Rasmussen, Kara R Blobaum, Elliot D Jesch, et al.
Pageof 3

Showing results (21-30 of 29) with videos related to

Sort By:
Pageof 3
You have reached the last page of results.This site can display upto 29 results.
The Journal of Nutrition|May 5, 2022
Great Northern Beans (Phaseolus vulgaris L.) Lower Cholesterol in Hamsters Fed a High-Saturated-Fat DietAn T Nguyen, Sami A Althwab, Haowen Qiu, et al.
The Journal of Nutrition|October 24, 2006
Reduction in cholesterol absorption is enhanced by stearate-enriched plant sterol esters in hamstersHeather E Rasmussen, David M Guderian, Curtis A Wray, et al.
The Journal of Nutrition|September 6, 2005
Grain sorghum lipid extract reduces cholesterol absorption and plasma non-HDL cholesterol concentration in hamstersTimothy P Carr, Curtis L Weller, Vicki L Schlegel, et al.
Journal of the American College of Nutrition|October 3, 2002
A glucomannan and chitosan fiber supplement decreases plasma cholesterol and increases cholesterol excretion in overweight normocholesterolemic humansDaniel D Gallaher, Cynthia M Gallaher, Gregory J Mahrt, et al.
Applied and Environmental Microbiology|May 5, 2009
Diet-induced metabolic improvements in a hamster model of hypercholesterolemia are strongly linked to alterations of the gut microbiotaInés Martínez, Grant Wallace, Chaomei Zhang, et al.
Applied and Environmental Microbiology|November 6, 2012
Diet-induced alterations of host cholesterol metabolism are likely to affect the gut microbiota composition in hamstersInés Martínez, Diahann J Perdicaro, Andrew W Brown, et al.
Journal of Medicinal Food|July 11, 2015
Hypolipidemic Effect of a Blue-Green Alga (Nostoc commune) Is Attributed to Its Nonlipid Fraction by Decreasing Intestinal Cholesterol Absorption in C57BL/6J MiceChai Siah Ku, Bohkyung Kim, Tho X Pham, et al.
Nutrition Research (New York, N.Y.)|December 17, 2008
Repression of proinflammatory gene expression by lipid extract of Nostoc commune var sphaeroides Kützing, a blue-green alga, via inhibition of nuclear factor-kappaB in RAW 264.7 macrophagesYoung-Ki Park, Heather E Rasmussen, Sarah J Ehlers, et al.
European Journal of Nutrition|May 1, 2009
Hypocholesterolemic effect of Nostoc commune var. sphaeroides Kützing, an edible blue-green algaHeather E Rasmussen, Kara R Blobaum, Elliot D Jesch, et al.
Pageof 3