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Tine Hald

Showing results (71-80 of 78) with videos related to

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Nature Communications|November 29, 2025
Using metagenomics and whole-genome sequencing to characterize enteric pathogens across various sources in AfricaCecilie Thystrup, Tesfaye Gobena, Elsa Maria Salvador, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
<i>Salmonella</i> control in poultry flocks and its public health impact, Kostas Koutsoumanis, Ana Allende, et al.
Nature Microbiology|July 25, 2018
Abundance and diversity of the faecal resistome in slaughter pigs and broilers in nine European countriesPatrick Munk, Berith Elkær Knudsen, Oksana Lukjancenko, et al.
The Journal of Infection|October 15, 2025
Attributable sources of the five most prevalent non-typhoidal Salmonella serovars across ten European countriesGijs Teunis, Timothy J Dallman, Magdalena Zając, et al.
Nature Microbiology|August 23, 2018
Author Correction: Abundance and diversity of the faecal resistome in slaughter pigs and broilers in nine European countriesPatrick Munk, Berith Elkær Knudsen, Oksana Lukjancenko, et al.
Plos One|December 4, 2015
Methodological Framework for World Health Organization Estimates of the Global Burden of Foodborne DiseaseBrecht Devleesschauwer, Juanita A Haagsma, Frederick J Angulo, et al.
Frontiers in Microbiology|February 20, 2025
Source attribution of human <i>Campylobacter</i> infection: a multi-country model in the European UnionCecilie Thystrup, Maja Lykke Brinch, Clementine Henri, et al.
Nature Communications|March 10, 2019
Global monitoring of antimicrobial resistance based on metagenomics analyses of urban sewageRene S Hendriksen, Patrick Munk, Patrick Njage, et al.
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Showing results (71-80 of 78) with videos related to

Sort By:
Pageof 8
You have reached the last page of results.This site can display upto 78 results.
Nature Communications|November 29, 2025
Using metagenomics and whole-genome sequencing to characterize enteric pathogens across various sources in AfricaCecilie Thystrup, Tesfaye Gobena, Elsa Maria Salvador, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
<i>Salmonella</i> control in poultry flocks and its public health impact, Kostas Koutsoumanis, Ana Allende, et al.
Nature Microbiology|July 25, 2018
Abundance and diversity of the faecal resistome in slaughter pigs and broilers in nine European countriesPatrick Munk, Berith Elkær Knudsen, Oksana Lukjancenko, et al.
The Journal of Infection|October 15, 2025
Attributable sources of the five most prevalent non-typhoidal Salmonella serovars across ten European countriesGijs Teunis, Timothy J Dallman, Magdalena Zając, et al.
Nature Microbiology|August 23, 2018
Author Correction: Abundance and diversity of the faecal resistome in slaughter pigs and broilers in nine European countriesPatrick Munk, Berith Elkær Knudsen, Oksana Lukjancenko, et al.
Plos One|December 4, 2015
Methodological Framework for World Health Organization Estimates of the Global Burden of Foodborne DiseaseBrecht Devleesschauwer, Juanita A Haagsma, Frederick J Angulo, et al.
Frontiers in Microbiology|February 20, 2025
Source attribution of human <i>Campylobacter</i> infection: a multi-country model in the European UnionCecilie Thystrup, Maja Lykke Brinch, Clementine Henri, et al.
Nature Communications|March 10, 2019
Global monitoring of antimicrobial resistance based on metagenomics analyses of urban sewageRene S Hendriksen, Patrick Munk, Patrick Njage, et al.
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