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Archives of Animal Nutrition|September 14, 2016
Amino acid digestibility of different rye genotypes in caecectomised laying hensTobias Zuber, Thomas Miedaner, Pia Rosenfelder, et al.
Journal of the Science of Food and Agriculture|March 9, 2016
Effect of nitrogen fertilisation on the amino acid digestibility of different triticale genotypes in caecectomised laying hensWolfgang Siegert, Jeannette Boguhn, Hans Peter Maurer, et al.
Poultry Science|May 3, 2021
Relative phytase efficacy values as affected by response traits, including ileal microbiota compositionSusanne Künzel, Daniel Borda-Molina, Tobias Zuber, et al.
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