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Tobin Robinson

Showing results (31-40 of 45) with videos related to

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EFSA Journal. European Food Safety Authority|March 20, 2023
Modification of the existing maximum residue levels for pendimethalin in peas (with pods), beans (with pods) and leeks, Giulia Bellisai, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|March 16, 2023
Evaluation of confirmatory data following the Article 12 MRL review and modification of the existing maximum residue levels for penconazole in various crops, Giulia Bellisai, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|January 26, 2023
Setting of import tolerance for tricyclazole in rice, Giulia Bellisai, Giovanni Bernasconi, et al.
Methods in Molecular Biology (Clifton, N.J.)|February 21, 2022
In Silico Methods for Environmental Risk Assessment: Principles, Tiered Approaches, Applications, and Future PerspectivesMaria Chiara Astuto, Matteo R Di Nicola, José V Tarazona, et al.
EFSA Journal. European Food Safety Authority|November 24, 2022
Evaluation of confirmatory data following the Article 12 MRL review for paclobutrazol, Giulia Bellisai, Giovanni Bernasconi, et al.
Toxins|January 20, 2023
Risk Assessment of Combined Exposure to Multiple Chemicals at the European Food Safety Authority: Principles, Guidance Documents, Applications and Future ChallengesIrene Cattaneo, Alexander D Kalian, Matteo R Di Nicola, et al.
EFSA Journal. European Food Safety Authority|February 23, 2023
Evaluation of confirmatory data following the Article 12 MRL review for tebufenpyrad, Giulia Bellisai, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|December 15, 2022
Modification of the existing maximum residue levels for spirotetramat in herbs and edible flowers, Giulia Bellisai, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|January 11, 2023
Modification of the existing maximum residue levels for prothioconazole in garlic, onions and shallots, Giulia Bellisai, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|April 17, 2023
Setting of import tolerances for fipronil in potatoes, sugar canes and commodities of animal origin, Giulia Bellisai, Giovanni Bernasconi, et al.
Pageof 5

Showing results (31-40 of 45) with videos related to

Sort By:
Pageof 5
EFSA Journal. European Food Safety Authority|March 20, 2023
Modification of the existing maximum residue levels for pendimethalin in peas (with pods), beans (with pods) and leeks, Giulia Bellisai, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|March 16, 2023
Evaluation of confirmatory data following the Article 12 MRL review and modification of the existing maximum residue levels for penconazole in various crops, Giulia Bellisai, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|January 26, 2023
Setting of import tolerance for tricyclazole in rice, Giulia Bellisai, Giovanni Bernasconi, et al.
Methods in Molecular Biology (Clifton, N.J.)|February 21, 2022
In Silico Methods for Environmental Risk Assessment: Principles, Tiered Approaches, Applications, and Future PerspectivesMaria Chiara Astuto, Matteo R Di Nicola, José V Tarazona, et al.
EFSA Journal. European Food Safety Authority|November 24, 2022
Evaluation of confirmatory data following the Article 12 MRL review for paclobutrazol, Giulia Bellisai, Giovanni Bernasconi, et al.
Toxins|January 20, 2023
Risk Assessment of Combined Exposure to Multiple Chemicals at the European Food Safety Authority: Principles, Guidance Documents, Applications and Future ChallengesIrene Cattaneo, Alexander D Kalian, Matteo R Di Nicola, et al.
EFSA Journal. European Food Safety Authority|February 23, 2023
Evaluation of confirmatory data following the Article 12 MRL review for tebufenpyrad, Giulia Bellisai, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|December 15, 2022
Modification of the existing maximum residue levels for spirotetramat in herbs and edible flowers, Giulia Bellisai, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|January 11, 2023
Modification of the existing maximum residue levels for prothioconazole in garlic, onions and shallots, Giulia Bellisai, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|April 17, 2023
Setting of import tolerances for fipronil in potatoes, sugar canes and commodities of animal origin, Giulia Bellisai, Giovanni Bernasconi, et al.
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