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Journal of Agricultural and Food Chemistry|June 28, 2007
Discrimination of wild and cultured european sea bass (Dicentrarchus labrax) using chemical and isotopic analysesJ Gordon Bell, Tom Preston, R James Henderson, et al.Medicine and Science in Sports and Exercise|October 12, 2020
Carbohydrate Supplementation and the Influence of Breakfast on Fuel Use in HypoxiaAlex Griffiths, Kevin Deighton, Christopher J Boos, et al.The American Journal of Clinical Nutrition|April 23, 2013
Human metabolism and elimination of the anthocyanin, cyanidin-3-glucoside: a (13)C-tracer studyCharles Czank, Aedín Cassidy, Qingzhi Zhang, et al.Journal of Pediatric Gastroenterology and Nutrition|February 13, 2002
Modeling 13C breath curves to determine site and extent of starch digestion and fermentation in infantsMartin T Christian, Sergio Amarri, Fabio Franchini, et al.Frontiers in Pediatrics|November 30, 2023
Effects of variations in atmospheric temperature and humidity on the estimation of exclusive breastfeeding status using the deuterium oxide dose-to-mother techniqueJeswin Baby, Pernille Kaestel, Tom Preston, et al.Metabolism: Clinical and Experimental|December 3, 2019
Moderate intensity exercise training combined with inulin-propionate ester supplementation increases whole body resting fat oxidation in overweight womenDalia Malkova, Thelma Polyviou, Eleni Rizou, et al.European Journal of Nutrition|October 15, 2008
An explorative study of in vivo digestive starch characteristics and postprandial glucose kinetics of wholemeal wheat breadMarion G Priebe, Renate E Wachters-Hagedoorn, Janneke A J Heimweg, et al.Nutrition (Burbank, Los Angeles County, Calif.)|June 2, 2026
Energy expenditure, physical activity and dietary intake among patients with newly diagnosed colorectal cancerSarah A Purcell, Sarah A Elliott, Peter J Walter, et al.The Journal of Nutrition|January 7, 2012
The glycemic response does not reflect the in vivo starch digestibility of fiber-rich wheat products in healthy menCoby Eelderink, Tanja C W Moerdijk-Poortvliet, Hongwei Wang, et al.The American Journal of Clinical Nutrition|June 22, 2019
Total energy expenditure in patients with colorectal cancer: associations with body composition, physical activity, and energy recommendationsSarah A Purcell, Sarah A Elliott, Peter J Walter, et al.Pageof 8