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Tomiko Asakura

Showing results (71-80 of 73) with videos related to

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Biotechnology Letters|October 12, 2010
Cysteine-to-serine shuffling using a Saccharomyces cerevisiae expression system improves protein secretion: case of a nonglycosylated mutant of miraculin, a taste-modifying proteinKeisuke Ito, Taishi Sugawara, Ayako Koizumi, et al.
Biochimica Et Biophysica Acta|June 15, 2010
Bulky high-mannose-type N-glycan blocks the taste-modifying activity of miraculinKeisuke Ito, Taishi Sugawara, Ayako Koizumi, et al.
Communications Biology|February 20, 2021
Quercetin 3,5,7,3',4'-pentamethyl ether from Kaempferia parviflora directly and effectively activates human SIRT1Mimin Zhang, Peng Lu, Tohru Terada, et al.
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Showing results (71-80 of 73) with videos related to

Sort By:
Pageof 8
You have reached the last page of results.This site can display upto 73 results.
Biotechnology Letters|October 12, 2010
Cysteine-to-serine shuffling using a Saccharomyces cerevisiae expression system improves protein secretion: case of a nonglycosylated mutant of miraculin, a taste-modifying proteinKeisuke Ito, Taishi Sugawara, Ayako Koizumi, et al.
Biochimica Et Biophysica Acta|June 15, 2010
Bulky high-mannose-type N-glycan blocks the taste-modifying activity of miraculinKeisuke Ito, Taishi Sugawara, Ayako Koizumi, et al.
Communications Biology|February 20, 2021
Quercetin 3,5,7,3',4'-pentamethyl ether from Kaempferia parviflora directly and effectively activates human SIRT1Mimin Zhang, Peng Lu, Tohru Terada, et al.
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