Search research articles
Contact Us
Filters
Showing results (11-20 of 67) with videos related to
Page
of 7
Sort By:
Plos One
|
March 29, 2013
Glossiness and perishable food quality: visual freshness judgment of fish eyes based on luminance distribution
Takuma Murakoshi, Tomohiro Masuda, Ken Utsumi, et al.
Scientific Reports
|
October 7, 2016
Chimpanzees can visually perceive differences in the freshness of foods
Tomoko Imura, Tomohiro Masuda, Yuji Wada, et al.
I-Perception
|
November 13, 2012
Luminance distribution modifies the perceived freshness of strawberries
Carlos Arce-Lopera, Tomohiro Masuda, Atsushi Kimura, et al.
General and Comparative Endocrinology
|
October 28, 2010
Molecular cloning, gene structure, molecular evolution and expression analyses of thyrotropin-releasing hormone receptors from medaka (Oryzias latipes)
Miyuki Mekuchi, Yuichi Saito, Yasuhiro Aoki, et al.
General and Comparative Endocrinology
|
February 15, 2005
Molecular cloning of prepro-thyrotropin-releasing hormone cDNAs from the common carp Cyprinus carpio and goldfish Carassius auratus
Yasuhiro Aoki, Miho Takahashi, Tomohiro Masuda, et al.
Plos One
|
October 19, 2019
Depth inversion with a 3D structure influences brightness perception
Tetsuya Arai, Tomohiro Masuda, Yuka Igarashi, et al.
Infant Behavior & Development
|
June 18, 2013
Infants' perception of curved illusory contour with motion
Kazuki Sato, Tomohiro Masuda, Yuji Wada, et al.
Nucleic Acids Research
|
February 9, 2006
Genome-wide prediction and characterization of interactions between transcription factors in Saccharomyces cerevisiae
Xueping Yu, Jimmy Lin, Tomohiro Masuda, et al.
Methods in Molecular Biology (Clifton, N.J.)
|
June 13, 2012
Use of laser capture microdissection for analysis of retinal mRNA/miRNA expression and DNA methylation
Laszlo Hackler, Tomohiro Masuda, Verity F Oliver, et al.
Zoological Science
|
September 3, 2003
Variations in plasma melatonin levels of the rainbow trout (Oncorhynchus mykiss) under various light and temperature conditions
Tomohiro Masuda, Masayuki Iigo, Kanta Mizusawa, et al.
Page
of 7
Search research articles
Search
Showing results (11-20 of 67) with videos related to
Sort By:
Page
of 7
Plos One
|
March 29, 2013
Glossiness and perishable food quality: visual freshness judgment of fish eyes based on luminance distribution
Takuma Murakoshi, Tomohiro Masuda, Ken Utsumi, et al.
Scientific Reports
|
October 7, 2016
Chimpanzees can visually perceive differences in the freshness of foods
Tomoko Imura, Tomohiro Masuda, Yuji Wada, et al.
I-Perception
|
November 13, 2012
Luminance distribution modifies the perceived freshness of strawberries
Carlos Arce-Lopera, Tomohiro Masuda, Atsushi Kimura, et al.
General and Comparative Endocrinology
|
October 28, 2010
Molecular cloning, gene structure, molecular evolution and expression analyses of thyrotropin-releasing hormone receptors from medaka (Oryzias latipes)
Miyuki Mekuchi, Yuichi Saito, Yasuhiro Aoki, et al.
General and Comparative Endocrinology
|
February 15, 2005
Molecular cloning of prepro-thyrotropin-releasing hormone cDNAs from the common carp Cyprinus carpio and goldfish Carassius auratus
Yasuhiro Aoki, Miho Takahashi, Tomohiro Masuda, et al.
Plos One
|
October 19, 2019
Depth inversion with a 3D structure influences brightness perception
Tetsuya Arai, Tomohiro Masuda, Yuka Igarashi, et al.
Infant Behavior & Development
|
June 18, 2013
Infants' perception of curved illusory contour with motion
Kazuki Sato, Tomohiro Masuda, Yuji Wada, et al.
Nucleic Acids Research
|
February 9, 2006
Genome-wide prediction and characterization of interactions between transcription factors in Saccharomyces cerevisiae
Xueping Yu, Jimmy Lin, Tomohiro Masuda, et al.
Methods in Molecular Biology (Clifton, N.J.)
|
June 13, 2012
Use of laser capture microdissection for analysis of retinal mRNA/miRNA expression and DNA methylation
Laszlo Hackler, Tomohiro Masuda, Verity F Oliver, et al.
Zoological Science
|
September 3, 2003
Variations in plasma melatonin levels of the rainbow trout (Oncorhynchus mykiss) under various light and temperature conditions
Tomohiro Masuda, Masayuki Iigo, Kanta Mizusawa, et al.
Page
of 7