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In Vivo (Athens, Greece)|April 26, 2006
The relationship between tissue RBC n-3 fatty acids and pulse wave velocityHiroto Nishizawa, Kei Hamazaki, Tomohito Hamazaki, et al.
Military Medicine|November 6, 2014
The safety of fish oils for those whose risk of injury is highTomohito Hamazaki, Heather Colleran, Kei Hamazaki, et al.
Nutritional Neuroscience|April 4, 2002
The effect of docosahexaenoic acid on aggression in elderly Thai subjects--a placebo-controlled double-blind studyTomohito Hamazaki, Alice Thienprasert, Kanit Kheovichai, et al.
Psychopharmacology|August 22, 2015
Glutamatergic system abnormalities in posttraumatic stress disorderDaisuke Nishi, Kenji Hashimoto, Hiroko Noguchi, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|November 21, 2017
Limited effect of omega-3 fatty acids on the quality of life in survivors of traumatic injury: A randomized, placebo-controlled trialHiroko Noguchi, Daisuke Nishi, Kenta Matsumura, et al.
The Journal of Nutritional Biochemistry|March 3, 2005
The effect of fish oil on physical aggression in schoolchildren--a randomized, double-blind, placebo-controlled trialMiho Itomura, Kei Hamazaki, Shigeki Sawazaki, et al.
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