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Internal Medicine (Tokyo, Japan)|September 17, 2011
Resistance to thyroid hormone accompanied by Graves' diseaseTsuguka Shiwa, Kenji Oki, Tomokazu Awaya, et al.
Clinical Nutrition (Edinburgh, Scotland)|November 2, 2011
Reduction of serum lipids by the intake of the extract of garlic fermented with Monascus pilosus: a randomized, double-blind, placebo-controlled clinical trialFumiko Higashikawa, Masafumi Noda, Tomokazu Awaya, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|June 14, 2013
5-aminolevulinic acid, a precursor of heme, reduces both fasting and postprandial glucose levels in mildly hyperglycemic subjectsFumiko Higashikawa, Masafumi Noda, Tomokazu Awaya, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|July 25, 2009
Improvement of constipation and liver function by plant-derived lactic acid bacteria: a double-blind, randomized trialFumiko Higashikawa, Masafumi Noda, Tomokazu Awaya, et al.
Obesity (Silver Spring, Md.)|March 29, 2008
Gene-environment association of an ITGB2 sequence variant with obesity in ethnic JapaneseTomokazu Awaya, Yasuyuki Yokosaki, Kiminori Yamane, et al.
Journal of Atherosclerosis and Thrombosis|June 5, 2012
Associations between small dense LDL, HDL subfractions (HDL2, HDL3) and risk of atherosclerosis in Japanese-AmericansShusaku Maeda, Shuhei Nakanishi, Masayasu Yoneda, et al.
Journal of Atherosclerosis and Thrombosis|June 20, 2014
Relationship between serum cholesterol efflux capacity and glucose intolerance in Japanese-AmericansMitsunobu Kubota, Shuhei Nakanishi, Masatoshi Hirano, et al.
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