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Scientific Reports|September 9, 2018
Projected amplification of food web bioaccumulation of MeHg and PCBs under climate change in the Northeastern PacificJuan José Alava, Andrés M Cisneros-Montemayor, U Rashid Sumaila, et al.Nature|August 9, 2002
Towards sustainability in world fisheriesDaniel Pauly, Villy Christensen, Sylvie Guénette, et al.Environmental Biology of Fishes|October 31, 2022
A palaeothermometer of ancient Indigenous fisheries reveals increases in mean temperature of the catch over five millenniaDylan Hillis, Robert Gustas, Daniel Pauly, et al.Ambio|September 25, 2016
What is at stake? Status and threats to South China Sea marine fisheriesLouise S L Teh, Allison Witter, William W L Cheung, et al.Plos One|January 14, 2016
Projected Scenarios for Coastal First Nations' Fisheries Catch Potential under Climate Change: Management Challenges and OpportunitiesLauren V Weatherdon, Yoshitaka Ota, Miranda C Jones, et al.Plos One|January 23, 2018
Global estimation of areas with suitable environmental conditions for mariculture speciesMuhammed A Oyinlola, Gabriel Reygondeau, Colette C C Wabnitz, et al.Global Change Biology|July 21, 2017
Adaptation strategies to climate change in marine systemsDana D Miller, Yoshitaka Ota, Ussif Rashid Sumaila, et al.Science Advances|April 23, 2025
Spatial distribution of fishmeal and fish oil factories around the globeLauren A Shea, Colette C C Wabnitz, William W L Cheung, et al.Proceedings of the National Academy of Sciences of the United States of America|September 23, 2024
Global fishing patterns amplify human exposures to methylmercuryMi-Ling Li, Colin P Thackray, Vicky W Y Lam, et al.Plos One|January 11, 2020
Potential socioeconomic impacts from ocean acidification and climate change effects on Atlantic Canadian fisheriesTyler J B Wilson, Sarah R Cooley, Travis C Tai, et al.Pageof 9