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Torbert Rocheford

Showing results (11-20 of 31) with videos related to

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TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|October 27, 2009
Major and minor QTL and epistasis contribute to fatty acid compositions and oil concentration in high-oil maizeXiaohong Yang, Yuqiu Guo, Jianbing Yan, et al.
Genetics|June 20, 2002
Comparative mapping of the barley Ppd-H1 photoperiod response gene region, which lies close to a junction between two rice linkage segmentsRoy P Dunford, Masahiro Yano, Nori Kurata, et al.
The Plant Journal : for Cell and Molecular Biology|January 22, 2009
Natural variation in maize architecture is mediated by allelic differences at the PINOID co-ortholog barren inflorescence2Gael Pressoir, Patrick J Brown, Wenyan Zhu, et al.
Poultry Science|September 28, 2025
Parental intake of high-carotenoid orange corn diet alleviated glucocorticoid and fear response but not growth in F1 Pekin ducksEsther M Oluwagbenga, Evan Rocheford, Torbert Rocheford, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|September 18, 2013
Genetic architecture controlling variation in grain carotenoid composition and concentrations in two maize populationsCatherine B Kandianis, Robyn Stevens, Weiping Liu, et al.
G3 (Bethesda, Md.)|April 24, 2019
Genome-Wide Association Study and Pathway-Level Analysis of Kernel Color in MaizeBrenda F Owens, Deepu Mathew, Christine H Diepenbrock, et al.
Poultry Science|June 8, 2021
Biofortified orange corn increases xanthophyll density and yolk pigmentation in egg yolks from laying hensDarwin Ortiz, Tyler Lawson, Rachel Jarrett, et al.
ACS Omega|August 29, 2019
Retention of Carotenoids in Biofortified Maize Flour and β-Cryptoxanthin-Enhanced Eggs after Household CookingMargaret Sowa, Jiaoying Yu, Natalia Palacios-Rojas, et al.
Food and Nutrition Bulletin|May 26, 2012
Comparative intake of white- versus orange-colored maize by Zambian children in the context of promotion of biofortified maizeEmily T Nuss, Sara A Arscott, Kara Bresnahan, et al.
Poultry Science|August 21, 2025
Orange corn diet decreased serum corticosterone and improved gait, egg production, egg quality and fertility of breeder Pekin ducks exposed to heat stressEsther Oluwagbenga, Evan Rocheford, Torbert Rocheford, et al.
Pageof 4

Showing results (11-20 of 31) with videos related to

Sort By:
Pageof 4
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|October 27, 2009
Major and minor QTL and epistasis contribute to fatty acid compositions and oil concentration in high-oil maizeXiaohong Yang, Yuqiu Guo, Jianbing Yan, et al.
Genetics|June 20, 2002
Comparative mapping of the barley Ppd-H1 photoperiod response gene region, which lies close to a junction between two rice linkage segmentsRoy P Dunford, Masahiro Yano, Nori Kurata, et al.
The Plant Journal : for Cell and Molecular Biology|January 22, 2009
Natural variation in maize architecture is mediated by allelic differences at the PINOID co-ortholog barren inflorescence2Gael Pressoir, Patrick J Brown, Wenyan Zhu, et al.
Poultry Science|September 28, 2025
Parental intake of high-carotenoid orange corn diet alleviated glucocorticoid and fear response but not growth in F1 Pekin ducksEsther M Oluwagbenga, Evan Rocheford, Torbert Rocheford, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|September 18, 2013
Genetic architecture controlling variation in grain carotenoid composition and concentrations in two maize populationsCatherine B Kandianis, Robyn Stevens, Weiping Liu, et al.
G3 (Bethesda, Md.)|April 24, 2019
Genome-Wide Association Study and Pathway-Level Analysis of Kernel Color in MaizeBrenda F Owens, Deepu Mathew, Christine H Diepenbrock, et al.
Poultry Science|June 8, 2021
Biofortified orange corn increases xanthophyll density and yolk pigmentation in egg yolks from laying hensDarwin Ortiz, Tyler Lawson, Rachel Jarrett, et al.
ACS Omega|August 29, 2019
Retention of Carotenoids in Biofortified Maize Flour and β-Cryptoxanthin-Enhanced Eggs after Household CookingMargaret Sowa, Jiaoying Yu, Natalia Palacios-Rojas, et al.
Food and Nutrition Bulletin|May 26, 2012
Comparative intake of white- versus orange-colored maize by Zambian children in the context of promotion of biofortified maizeEmily T Nuss, Sara A Arscott, Kara Bresnahan, et al.
Poultry Science|August 21, 2025
Orange corn diet decreased serum corticosterone and improved gait, egg production, egg quality and fertility of breeder Pekin ducks exposed to heat stressEsther Oluwagbenga, Evan Rocheford, Torbert Rocheford, et al.
Pageof 4