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European Journal of Epidemiology|January 5, 2024
Lifestyle changes in middle age and risk of cancer: evidence from the European Prospective Investigation into Cancer and NutritionEdoardo Botteri, Giulia Peveri, Paula Berstad, et al.
BMC Medicine|January 4, 2021
Development and validation of a lifestyle-based model for colorectal cancer risk prediction: the LiFeCRC scoreKrasimira Aleksandrova, Robin Reichmann, Rudolf Kaaks, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association|December 6, 2020
Metabolic Signatures of Healthy Lifestyle Patterns and Colorectal Cancer Risk in a European CohortJoseph A Rothwell, Neil Murphy, Jelena Bešević, et al.
European Journal of Epidemiology|May 16, 2018
Dietary intake of total polyphenol and polyphenol classes and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohortRaul Zamora-Ros, Valerie Cayssials, Mazda Jenab, et al.
The American Journal of Gastroenterology|October 13, 2022
Changes in Lifestyle and Risk of Colorectal Cancer in the European Prospective Investigation Into Cancer and NutritionEdoardo Botteri, Giulia Peveri, Paula Berstad, et al.
BMC Medicine|September 25, 2019
Prospective analysis of circulating metabolites and breast cancer in EPICMathilde His, Vivian Viallon, Laure Dossus, et al.
European Journal of Cancer (Oxford, England : 1990)|March 5, 2017
DNA methylome analysis identifies accelerated epigenetic ageing associated with postmenopausal breast cancer susceptibilitySrikant Ambatipudi, Steve Horvath, Flavie Perrier, et al.
Plos Medicine|October 18, 2021
Food biodiversity and total and cause-specific mortality in 9 European countries: An analysis of a prospective cohort studyGiles T Hanley-Cook, Inge Huybrechts, Carine Biessy, et al.
JAMA Oncology|July 14, 2018
Assessment of Lung Cancer Risk on the Basis of a Biomarker Panel of Circulating Proteins, Florence Guida, Nan Sun, et al.
BMC Medicine|March 1, 2023
Circulating amino acid levels and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition and UK Biobank cohortsJoseph A Rothwell, Jelena Bešević, Niki Dimou, et al.
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