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Torsten Bohn

Showing results (131-140 of 289) with videos related to

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Scientific Reports|August 7, 2021
Towards precision cardiometabolic prevention: results from a machine learning, semi-supervised clustering approach in the nationwide population-based ORISCAV-LUX 2 studyGuy Fagherazzi, Lu Zhang, Gloria Aguayo, et al.
Biochimica Et Biophysica Acta|April 21, 2012
Atrazine and PCB 153 and their effects on the proteome of subcellular fractions of human MCF-7 cellsJean-Paul Lasserre, Fred Fack, Tommaso Serchi, et al.
Nutrients|December 30, 2020
Micronutrients and Markers of Oxidative Stress and Inflammation Related to Cardiometabolic Health: Results from the EHES-LUX StudyMaria Ruiz-Castell, Gwenaëlle Le Coroller, Jean-Francois Landrier, et al.
Pediatric Diabetes|May 18, 2020
Relationship of oxidative stress to visceral adiposity in youth and role played by vitamin DHanen Samouda, Carine De Beaufort, Georges Gilson, et al.
The Lancet Regional Health. Europe|July 6, 2026
The case for primary prevention of obesity in the era of GLP-1 therapiesSøren Holm, Manuel Tena-Sempere, Dimitrios Koutsouris, et al.
International Journal of Health Geographics|May 22, 2024
Longitudinal study of changes in greenness exposure, physical activity and sedentary behavior in the ORISCAV-LUX cohort studyJuliette F E van Beek, Laurent Malisoux, Olivier Klein, et al.
BMJ Open|August 1, 2024
'Let me recommend… ': use of digital nudges or recommender systems for overweight and obesity prevention-a scoping review protocolSarah Forberger, Lucia A Reisch, Peter van Gorp, et al.
EFSA Journal. European Food Safety Authority|October 30, 2024
The challenge of accounting for less frequently consumed foods with a high impact on nutrient intake estimates using the EFSA Comprehensive Food Consumption Database: The example of preformed vitamin ASilvia Valtueña Martínez, Torsten Bohn, Ionut Craciun, et al.
Quality of Life Research : an International Journal of Quality of Life Aspects of Treatment, Care and Rehabilitation|September 30, 2023
Relationship between multimorbidity, functional limitation, and quality of life among middle-aged and older adults: findings from the longitudinal analysis of the 2013-2020 Survey of Health, Ageing, and Retirement in Europe (SHARE)Piotr Wilk, Maria Ruiz-Castell, Saverio Stranges, et al.
Molecular Nutrition & Food Research|May 20, 2015
Mind the gap-deficits in our knowledge of aspects impacting the bioavailability of phytochemicals and their metabolites--a position paper focusing on carotenoids and polyphenolsTorsten Bohn, Gordon J McDougall, Amparo Alegría, et al.
Pageof 29

Showing results (131-140 of 289) with videos related to

Sort By:
Pageof 29
Scientific Reports|August 7, 2021
Towards precision cardiometabolic prevention: results from a machine learning, semi-supervised clustering approach in the nationwide population-based ORISCAV-LUX 2 studyGuy Fagherazzi, Lu Zhang, Gloria Aguayo, et al.
Biochimica Et Biophysica Acta|April 21, 2012
Atrazine and PCB 153 and their effects on the proteome of subcellular fractions of human MCF-7 cellsJean-Paul Lasserre, Fred Fack, Tommaso Serchi, et al.
Nutrients|December 30, 2020
Micronutrients and Markers of Oxidative Stress and Inflammation Related to Cardiometabolic Health: Results from the EHES-LUX StudyMaria Ruiz-Castell, Gwenaëlle Le Coroller, Jean-Francois Landrier, et al.
Pediatric Diabetes|May 18, 2020
Relationship of oxidative stress to visceral adiposity in youth and role played by vitamin DHanen Samouda, Carine De Beaufort, Georges Gilson, et al.
The Lancet Regional Health. Europe|July 6, 2026
The case for primary prevention of obesity in the era of GLP-1 therapiesSøren Holm, Manuel Tena-Sempere, Dimitrios Koutsouris, et al.
International Journal of Health Geographics|May 22, 2024
Longitudinal study of changes in greenness exposure, physical activity and sedentary behavior in the ORISCAV-LUX cohort studyJuliette F E van Beek, Laurent Malisoux, Olivier Klein, et al.
BMJ Open|August 1, 2024
'Let me recommend… ': use of digital nudges or recommender systems for overweight and obesity prevention-a scoping review protocolSarah Forberger, Lucia A Reisch, Peter van Gorp, et al.
EFSA Journal. European Food Safety Authority|October 30, 2024
The challenge of accounting for less frequently consumed foods with a high impact on nutrient intake estimates using the EFSA Comprehensive Food Consumption Database: The example of preformed vitamin ASilvia Valtueña Martínez, Torsten Bohn, Ionut Craciun, et al.
Quality of Life Research : an International Journal of Quality of Life Aspects of Treatment, Care and Rehabilitation|September 30, 2023
Relationship between multimorbidity, functional limitation, and quality of life among middle-aged and older adults: findings from the longitudinal analysis of the 2013-2020 Survey of Health, Ageing, and Retirement in Europe (SHARE)Piotr Wilk, Maria Ruiz-Castell, Saverio Stranges, et al.
Molecular Nutrition & Food Research|May 20, 2015
Mind the gap-deficits in our knowledge of aspects impacting the bioavailability of phytochemicals and their metabolites--a position paper focusing on carotenoids and polyphenolsTorsten Bohn, Gordon J McDougall, Amparo Alegría, et al.
Pageof 29