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Advances in Nutrition (Bethesda, Md.)
|
December 26, 2025
Multimodal (Bio)Markers and Risk of Obesity - A Comprehensive Scoping Review
Farhad Vahid, Alejandra Loyola-Leyva, Josep Tur, et al.
Nutrition Research Reviews
|
May 31, 2021
Mechanistic aspects of carotenoid health benefits - where are we now?
Torsten Bohn, M Luisa Bonet, Patrick Borel, et al.
EFSA Journal. European Food Safety Authority
|
August 29, 2022
Conversion of calcium-l-methylfolate and (6S)-5-methyltetrahydrofolic acid glucosamine salt into dietary folate equivalents
, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority
|
May 13, 2026
Safety of oil from <i>Schizochytrium</i> sp. A2 for use in infant and follow-on formula as a novel food pursuant to regulation (EU) 2015/2283
, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority
|
July 20, 2023
Nutritional safety and suitability of a specific protein hydrolysate derived from a whey protein concentrate and used in an infant formula and follow-on formula manufactured from hydrolysed protein by FrieslandCampina Nederland B.V
, Torsten Bohn, Jacqueline Castenmiller, et al.
BMJ Open
|
March 25, 2026
Empowering healthy lifestyle behaviour through personalised intervention portfolios using a healthy lifestyle recommender system to prevent and control obesity in older adults: pilot study protocols from the HealthyW8 project
Farhad Vahid, Alejandra Loyola-Leyva, Cristina Bouzas, et al.
EFSA Journal. European Food Safety Authority
|
June 7, 2024
Scientific opinion on the tolerable upper intake level for preformed vitamin A and β-carotene
, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority
|
October 1, 2024
Guidance on the scientific requirements for a notification and application for authorisation of traditional foods from third countries in the context of Regulation (EU) 2015/2283
, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority
|
February 2, 2022
Guidance for establishing and applying tolerable upper intake levels for vitamins and essential minerals: Draft for internal testing
, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority
|
March 14, 2022
Nutritional safety and suitability of a specific protein hydrolysate derived from whey protein concentrate and used in an infant and follow-on formula manufactured from hydrolysed protein by HIPP-Werk Georg Hipp OHG (dossier submitted by meyer.science GmbH)
, Torsten Bohn, Jacqueline Castenmiller, et al.
Page
of 29
Search research articles
Search
Showing results (171-180 of 289) with videos related to
Sort By:
Page
of 29
Advances in Nutrition (Bethesda, Md.)
|
December 26, 2025
Multimodal (Bio)Markers and Risk of Obesity - A Comprehensive Scoping Review
Farhad Vahid, Alejandra Loyola-Leyva, Josep Tur, et al.
Nutrition Research Reviews
|
May 31, 2021
Mechanistic aspects of carotenoid health benefits - where are we now?
Torsten Bohn, M Luisa Bonet, Patrick Borel, et al.
EFSA Journal. European Food Safety Authority
|
August 29, 2022
Conversion of calcium-l-methylfolate and (6S)-5-methyltetrahydrofolic acid glucosamine salt into dietary folate equivalents
, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority
|
May 13, 2026
Safety of oil from <i>Schizochytrium</i> sp. A2 for use in infant and follow-on formula as a novel food pursuant to regulation (EU) 2015/2283
, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority
|
July 20, 2023
Nutritional safety and suitability of a specific protein hydrolysate derived from a whey protein concentrate and used in an infant formula and follow-on formula manufactured from hydrolysed protein by FrieslandCampina Nederland B.V
, Torsten Bohn, Jacqueline Castenmiller, et al.
BMJ Open
|
March 25, 2026
Empowering healthy lifestyle behaviour through personalised intervention portfolios using a healthy lifestyle recommender system to prevent and control obesity in older adults: pilot study protocols from the HealthyW8 project
Farhad Vahid, Alejandra Loyola-Leyva, Cristina Bouzas, et al.
EFSA Journal. European Food Safety Authority
|
June 7, 2024
Scientific opinion on the tolerable upper intake level for preformed vitamin A and β-carotene
, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority
|
October 1, 2024
Guidance on the scientific requirements for a notification and application for authorisation of traditional foods from third countries in the context of Regulation (EU) 2015/2283
, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority
|
February 2, 2022
Guidance for establishing and applying tolerable upper intake levels for vitamins and essential minerals: Draft for internal testing
, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority
|
March 14, 2022
Nutritional safety and suitability of a specific protein hydrolysate derived from whey protein concentrate and used in an infant and follow-on formula manufactured from hydrolysed protein by HIPP-Werk Georg Hipp OHG (dossier submitted by meyer.science GmbH)
, Torsten Bohn, Jacqueline Castenmiller, et al.
Page
of 29