Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Torsten Bohn

Showing results (81-90 of 289) with videos related to

Pageof 29
Sort By:
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 27, 2021
Obesity considerations during the COVID-19 outbreakFrançois Dohet, Suva Loap, Alain Menzel, et al.
Antioxidants (Basel, Switzerland)|November 27, 2021
Whey- and Soy Protein Isolates Added to a Carrot-Tomato Juice Alter Carotenoid Bioavailability in Healthy AdultsMohammed Iddir, Denis Pittois, Cédric Guignard, et al.
Food & Function|September 30, 2020
Phytochemicals as modifiers of gut microbial communitiesGiulia Dingeo, Alex Brito, Hanen Samouda, et al.
Advances in Nutrition (Bethesda, Md.)|September 7, 2023
Carotenoids in Health as Studied by Omics-Related EndpointsTorsten Bohn, Emilio Balbuena, Hande Ulus, et al.
Antioxidants (Basel, Switzerland)|April 3, 2021
Fate of β-Carotene within Loaded Delivery Systems in Food: State of KnowledgeVaibhav Kumar Maurya, Amita Shakya, Manjeet Aggarwal, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|August 13, 2020
Factors affecting the fate of β-carotene in the human gastrointestinal tract: A narrative reviewVaibhav Kumar Maurya, Jagmeet Singh, Vijay Ranjan, et al.
Advances in Nutrition (Bethesda, Md.)|March 17, 2017
Metabolic Effects of Inflammation on Vitamin A and Carotenoids in Humans and Animal ModelsLewis P Rubin, A Catharine Ross, Charles B Stephensen, et al.
Nutrition and Cancer|November 22, 2011
Bioavailability of phytochemical constituents from a novel soy fortified lycopene rich tomato juice developed for targeted cancer prevention trialsTorsten Bohn, Michelle Blackwood, David Francis, et al.
The British Journal of Nutrition|January 30, 2004
Comparison of urinary monitoring, faecal monitoring and erythrocyte analysis of stable isotope labels to determine magnesium absorption in human subjectsTorsten Bohn, Thomas Walczyk, Lena Davidsson, et al.
Food & Function|June 29, 2018
Proteomic responses of carotenoid and retinol administration to Mongolian gerbilsTorsten Bohn, Sébastien Planchon, Céline C Leclercq, et al.
Pageof 29

Showing results (81-90 of 289) with videos related to

Sort By:
Pageof 29
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 27, 2021
Obesity considerations during the COVID-19 outbreakFrançois Dohet, Suva Loap, Alain Menzel, et al.
Antioxidants (Basel, Switzerland)|November 27, 2021
Whey- and Soy Protein Isolates Added to a Carrot-Tomato Juice Alter Carotenoid Bioavailability in Healthy AdultsMohammed Iddir, Denis Pittois, Cédric Guignard, et al.
Food & Function|September 30, 2020
Phytochemicals as modifiers of gut microbial communitiesGiulia Dingeo, Alex Brito, Hanen Samouda, et al.
Advances in Nutrition (Bethesda, Md.)|September 7, 2023
Carotenoids in Health as Studied by Omics-Related EndpointsTorsten Bohn, Emilio Balbuena, Hande Ulus, et al.
Antioxidants (Basel, Switzerland)|April 3, 2021
Fate of β-Carotene within Loaded Delivery Systems in Food: State of KnowledgeVaibhav Kumar Maurya, Amita Shakya, Manjeet Aggarwal, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|August 13, 2020
Factors affecting the fate of β-carotene in the human gastrointestinal tract: A narrative reviewVaibhav Kumar Maurya, Jagmeet Singh, Vijay Ranjan, et al.
Advances in Nutrition (Bethesda, Md.)|March 17, 2017
Metabolic Effects of Inflammation on Vitamin A and Carotenoids in Humans and Animal ModelsLewis P Rubin, A Catharine Ross, Charles B Stephensen, et al.
Nutrition and Cancer|November 22, 2011
Bioavailability of phytochemical constituents from a novel soy fortified lycopene rich tomato juice developed for targeted cancer prevention trialsTorsten Bohn, Michelle Blackwood, David Francis, et al.
The British Journal of Nutrition|January 30, 2004
Comparison of urinary monitoring, faecal monitoring and erythrocyte analysis of stable isotope labels to determine magnesium absorption in human subjectsTorsten Bohn, Thomas Walczyk, Lena Davidsson, et al.
Food & Function|June 29, 2018
Proteomic responses of carotenoid and retinol administration to Mongolian gerbilsTorsten Bohn, Sébastien Planchon, Céline C Leclercq, et al.
Pageof 29