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Toru Moriguchi

Showing results (21-30 of 47) with videos related to

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The Journal of Toxicological Sciences|May 14, 2013
Comparative gene expression analysis of the amygdala in autistic rat models produced by pre- and post-natal exposures to valproic acidAtsuko Oguchi-Katayama, Akihiko Monma, Yuko Sekino, et al.
Nutritional Neuroscience|May 15, 2002
A decrease in cell size accompanies a loss of docosahexaenoate in the rat hippocampusAneeq Ahmad, Mahadev Murthy, Rebecca S Greiner, et al.
Experimental Animals|March 8, 2016
Artificially reared mice exhibit anxiety-like behavior in adulthoodHidemi Yasuda, Akiko Harauma, Maki Kato, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|December 8, 2016
Association of serum n-3 polyunsaturated fatty acids with psychological distress in the second and third trimesters of pregnancy: Adjunct Study of Japan Environment and Children's StudyKei Hamazaki, Akiko Harauma, Satoru Tanabe, et al.
The Journal of Nutrition|February 18, 2006
Aged garlic extract maintains cardiovascular homeostasis in mice and ratsNaoaki Morihara, Isao Sumioka, Nagatoshi Ide, et al.
Behavioral Neuroscience|December 21, 2002
Cognitive deficits in docosahexaenoic acid-deficient ratsJanice Catalan, Toru Moriguchi, Burton Slotnick, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|November 21, 2017
Effects of arachidonic acid, eicosapentaenoic acid and docosahexaenoic acid on brain development using artificial rearing of delta-6-desaturase knockout miceAkiko Harauma, Erisa Hatanaka, Hidemi Yasuda, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|January 16, 2017
The essentiality of arachidonic acid in addition to docosahexaenoic acid for brain growth and functionAkiko Harauma, Hidemi Yasuda, Erisa Hatanaka, et al.
Nutritional Neuroscience|April 17, 2004
Gray and white matter brain volume in aged rats raised on n-3 fatty acid deficient dietsAneeq Ahmad, Reza Momenan, Peter van Gelderen, et al.
Journal of Lipid Research|March 22, 2002
Differential effects of n-3 fatty acid deficiency on phospholipid molecular species composition in the rat hippocampusMahadev Murthy, Jillonne Hamilton, Rebecca S Greiner, et al.
Pageof 5

Showing results (21-30 of 47) with videos related to

Sort By:
Pageof 5
The Journal of Toxicological Sciences|May 14, 2013
Comparative gene expression analysis of the amygdala in autistic rat models produced by pre- and post-natal exposures to valproic acidAtsuko Oguchi-Katayama, Akihiko Monma, Yuko Sekino, et al.
Nutritional Neuroscience|May 15, 2002
A decrease in cell size accompanies a loss of docosahexaenoate in the rat hippocampusAneeq Ahmad, Mahadev Murthy, Rebecca S Greiner, et al.
Experimental Animals|March 8, 2016
Artificially reared mice exhibit anxiety-like behavior in adulthoodHidemi Yasuda, Akiko Harauma, Maki Kato, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|December 8, 2016
Association of serum n-3 polyunsaturated fatty acids with psychological distress in the second and third trimesters of pregnancy: Adjunct Study of Japan Environment and Children's StudyKei Hamazaki, Akiko Harauma, Satoru Tanabe, et al.
The Journal of Nutrition|February 18, 2006
Aged garlic extract maintains cardiovascular homeostasis in mice and ratsNaoaki Morihara, Isao Sumioka, Nagatoshi Ide, et al.
Behavioral Neuroscience|December 21, 2002
Cognitive deficits in docosahexaenoic acid-deficient ratsJanice Catalan, Toru Moriguchi, Burton Slotnick, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|November 21, 2017
Effects of arachidonic acid, eicosapentaenoic acid and docosahexaenoic acid on brain development using artificial rearing of delta-6-desaturase knockout miceAkiko Harauma, Erisa Hatanaka, Hidemi Yasuda, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|January 16, 2017
The essentiality of arachidonic acid in addition to docosahexaenoic acid for brain growth and functionAkiko Harauma, Hidemi Yasuda, Erisa Hatanaka, et al.
Nutritional Neuroscience|April 17, 2004
Gray and white matter brain volume in aged rats raised on n-3 fatty acid deficient dietsAneeq Ahmad, Reza Momenan, Peter van Gelderen, et al.
Journal of Lipid Research|March 22, 2002
Differential effects of n-3 fatty acid deficiency on phospholipid molecular species composition in the rat hippocampusMahadev Murthy, Jillonne Hamilton, Rebecca S Greiner, et al.
Pageof 5