Showing results (1-10 of 12) with videos related to
Sort By:
Pageof 2
Foods (Basel, Switzerland)|June 2, 2021
Dyadic Interviews versus In-Depth Individual Interviews in Exploring Food Choices of Norwegian Older Adults: A Comparison of Two Qualitative MethodsFifi Kvalsvik, Torvald ØgaardInternational Journal of Nursing Studies Advances|May 15, 2024
Environmental factors that impact the eating behavior of home-living older adultsFifi Kvalsvik, Torvald Øgaard, Øystein JensenInternational Journal of Environmental Research and Public Health|January 11, 2022
Workplace Incivility and Turnover Intention in Organizations: A Meta-Analytic ReviewBoshra H Namin, Torvald Øgaard, Jo RøislienBMC Medical Research Methodology|August 11, 2011
Validation of the Comprehensive Feeding Practices Questionnaire with parents of 10-to-12-year-oldsElisabeth L Melbye, Torvald Øgaard, Nina C ØverbyPublic Health Nutrition|October 18, 2011
Child consumption of fruit and vegetables: the roles of child cognitions and parental feeding practicesElisabeth L Melbye, Nina C Øverby, Torvald ØgaardFrontiers in Psychology|November 5, 2019
Complexity and Simplification in Understanding Travel Preferences Among TouristsTorvald Øgaard, Rouven Doran, Svein Larsen, et al.Appetite|May 28, 2013
Associations between parental feeding practices and child vegetable consumption. Mediation by child cognitions?Elisabeth L Melbye, Torvald Øgaard, Nina C ØverbyInternational Maritime Health|June 22, 2013
Worry and its correlates onboard cruise shipsKatharina Wolff, Svein Larsen, Einar Marnburg, et al.Frontiers in Psychology|August 27, 2019
What Makes Tourist Experiences InterestingSvein Larsen, Katharina Wolff, Rouven Doran, et al.Journal of Clinical Nursing|April 5, 2013
Measuring patient participation in surgical treatment decision-making from healthcare professionals' perspectiveLiv-Helen Heggland, Aslaug Mikkelsen, Torvald Øgaard, et al.Pageof 2