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Phytochemistry|October 3, 2002
Concentriols B, C and D, three squalene-type triterpenoids from the ascomycete Daldinia concentricaDang Ngoc Quang, Toshihiro Hashimoto, Masami Tanaka, et al.Journal of Natural Medicines|January 23, 2014
Two novel aromatic glucosides, marylaurencinosides D and E, from the fresh flowers of Cymbidium Great Flower 'Marylaurencin'Kazuko Yoshikawa, Mariko Okahuji, Kanako Iseki, et al.Journal of Natural Medicines|July 17, 2014
Phenanthrene and phenylpropanoid constituents from the roots of Cymbidium Great Flower 'Marylaurencin' and their antimicrobial activityKazuko Yoshikawa, Chihiro Baba, Kanako Iseki, et al.Acta Cytologica|March 29, 2002
Diagnosing endometrial carcinoma with cervical involvement by cervical cytologyYutaka Morimura, Hiroshi Nishiyama, Toshihiro Hashimoto, et al.British Journal of Haematology|March 16, 2004
Ability of myeloma cells to secrete macrophage inflammatory protein (MIP)-1alpha and MIP-1beta correlates with lytic bone lesions in patients with multiple myelomaToshihiro Hashimoto, Masahiro Abe, Takashi Oshima, et al.The Journal of Organic Chemistry|June 6, 2006
Synthetic transformation of ptychantin into forskolin and 1,9-dideoxyforskolinHisahiro Hagiwara, Fumihide Takeuchi, Masaru Kudou, et al.Phytochemistry|December 12, 2002
Thelephantins A, B and C: three benzoyl p-terphenyl derivatives from the inedible mushroom Thelephora aurantiotinctaDang Ngoc Quang, Toshihiro Hashimoto, Makiko Nukada, et al.Phytochemistry|April 28, 2004
Thelephantins I-N; p-terphenyl derivatives from the inedible mushroom Hydnellum caeruleumDang Ngoc Quang, Toshihiro Hashimoto, Yuki Hitaka, et al.Phytochemistry|August 5, 2003
Thelephantins D-H: five p-terphenyl derivatives from the inedible mushroom Thelephora aurantiotinctaDang Ngoc Quang, Toshihiro Hashimoto, Yuki Hitaka, et al.Chemical & Pharmaceutical Bulletin|March 4, 2003
Two novel ravenelones from the edible mushroom Pulveroboletus raveneliiDang Ngoc Quang, Toshihiro Hashimoto, Makiko Nukada, et al.Pageof 12