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International Journal of Environmental Research and Public Health|February 15, 2022
Energy Intake from Healthy Foods Is Associated with Motor Fitness in Addition to Physical Activity: A Cross-Sectional Study of First-Grade Schoolchildren in JapanNaoko Hatta, Yuki Tada, Kazuko Ishikawa-Takata, et al.[Nihon Koshu Eisei Zasshi] Japanese Journal of Public Health|April 26, 2021
[The effects of the "Tabepo Check Sheet," which lists 10 food groups, on the dietary variety of older adults in a metropolitan area]Toshiki Hata, Satoshi Seino, Yui Tomine, et al.Archives of Gerontology and Geriatrics|April 30, 2022
Physical, social, and dietary behavioral changes during the COVID-19 crisis and their effects on functional capacity in older adultsTakumi Abe, Yu Nofuji, Satoshi Seino, et al.Geriatrics & Gerontology International|September 29, 2023
The relationship between working status in old age and cause-specific disability in Japanese community-dwelling older adults with or without frailty: A 3.6-year prospective studyYoshinori Fujiwara, Satoshi Seino, Yu Nofuji, et al.Journal of Epidemiology|December 20, 2021
Combined Impacts of Physical Activity, Dietary Variety, and Social Interaction on Incident Functional Disability in Older Japanese AdultsSatoshi Seino, Yu Nofuji, Yuri Yokoyama, et al.[Nihon Koshu Eisei Zasshi] Japanese Journal of Public Health|April 29, 2024
[A framework for promoting and evaluating "Kayoi-no-ba" initiatives according to the Plan-Do-Check-Action cycle: The ACT-RECIPE framework]Satoshi Seino, Yu Nofuji, Takuya Ueda, et al.Pageof 2