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Molecules (Basel, Switzerland)
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November 13, 2025
Detection of Inosine Monophosphate and the Umami Synergistic Effect Using a Taste Sensor with a Surface-Modified Membrane
Sota Otsuka, Mariko Koshi, Takeshi Onodera, et al.
Forensic Toxicology
|
January 15, 2019
A new and sensitive method for quantitative determination of helium in human blood by gas chromatography-mass spectrometry using naturally existing neon-21 as internal standard
Akira Tsujita, Hidehiko Okazaki, Asami Nagasaka, et al.
Journal of Agricultural and Food Chemistry
|
December 3, 2021
Novel Approach for Simultaneous Analysis of Peptide Metabolites from Orally Administered Glycinin in Rat Bloodstream by Coumarin-Tagged MALDI-MS
Xiaojing Sheng, Mitsuru Tanaka, Risa Katagihara, et al.
Journal of Agricultural and Food Chemistry
|
July 11, 2020
Intestinal Absorption of Prenylated Isoflavones, Glyceollins, in Sprague-Dawley Rats
Ye Zhang, Kazuhiro Takao, Chizumi Abe, et al.
ACS Omega
|
February 3, 2025
Sulfated and Glucuronidated Conjugates of 3-(4-Hydroxy-3-methoxyphenyl) Propionic Acid Can Promote NO Production by Elevated Ca<sup>2+</sup> Release from the Endoplasmic Reticulum in HUVECs
Tint Ni Ni Tun, Susumu Yoshino, Hiroyuki Kayaki, et al.
Analytical Sciences : the International Journal of the Japan Society for Analytical Chemistry
|
March 12, 2014
Quantitative analysis of D-(+)-glucose in fruit juices using diffusion ordered-1H nuclear magnetic resonance spectroscopy
Ruge Cao, Fusae Komura, Airi Nonaka, et al.
Molecular Nutrition & Food Research
|
March 27, 2015
Visualized absorption of anti-atherosclerotic dipeptide, Trp-His, in Sprague-Dawley rats by LC-MS and MALDI-MS imaging analyses
Mitsuru Tanaka, Seong-Min Hong, Sayaka Akiyama, et al.
Journal of Agricultural and Food Chemistry
|
October 12, 2007
Simultaneous determination of Angiotensin I-converting enzyme inhibitory peptides in tryptic casein hydrolysate by high-performance liquid chromatography combined with a replicate heart-cut column-switching technique
Xiao-Lin Zhu, Toshiro Matsui, Keisuke Watanabe, et al.
Journal of Agricultural and Food Chemistry
|
May 12, 2016
Adenine Inhibits TNF-α Signaling in Intestinal Epithelial Cells and Reduces Mucosal Inflammation in a Dextran Sodium Sulfate-Induced Colitis Mouse Model
Toshihiko Fukuda, Kaustav Majumder, Hua Zhang, et al.
Journal of Agricultural and Food Chemistry
|
June 9, 2017
Effect of Aging on the Absorption of Small Peptides in Spontaneously Hypertensive Rats
Vu Thi Hanh, Weilin Shen, Mitsuru Tanaka, et al.
Page
of 16
Search research articles
Search
Showing results (61-70 of 151) with videos related to
Sort By:
Page
of 16
Molecules (Basel, Switzerland)
|
November 13, 2025
Detection of Inosine Monophosphate and the Umami Synergistic Effect Using a Taste Sensor with a Surface-Modified Membrane
Sota Otsuka, Mariko Koshi, Takeshi Onodera, et al.
Forensic Toxicology
|
January 15, 2019
A new and sensitive method for quantitative determination of helium in human blood by gas chromatography-mass spectrometry using naturally existing neon-21 as internal standard
Akira Tsujita, Hidehiko Okazaki, Asami Nagasaka, et al.
Journal of Agricultural and Food Chemistry
|
December 3, 2021
Novel Approach for Simultaneous Analysis of Peptide Metabolites from Orally Administered Glycinin in Rat Bloodstream by Coumarin-Tagged MALDI-MS
Xiaojing Sheng, Mitsuru Tanaka, Risa Katagihara, et al.
Journal of Agricultural and Food Chemistry
|
July 11, 2020
Intestinal Absorption of Prenylated Isoflavones, Glyceollins, in Sprague-Dawley Rats
Ye Zhang, Kazuhiro Takao, Chizumi Abe, et al.
ACS Omega
|
February 3, 2025
Sulfated and Glucuronidated Conjugates of 3-(4-Hydroxy-3-methoxyphenyl) Propionic Acid Can Promote NO Production by Elevated Ca<sup>2+</sup> Release from the Endoplasmic Reticulum in HUVECs
Tint Ni Ni Tun, Susumu Yoshino, Hiroyuki Kayaki, et al.
Analytical Sciences : the International Journal of the Japan Society for Analytical Chemistry
|
March 12, 2014
Quantitative analysis of D-(+)-glucose in fruit juices using diffusion ordered-1H nuclear magnetic resonance spectroscopy
Ruge Cao, Fusae Komura, Airi Nonaka, et al.
Molecular Nutrition & Food Research
|
March 27, 2015
Visualized absorption of anti-atherosclerotic dipeptide, Trp-His, in Sprague-Dawley rats by LC-MS and MALDI-MS imaging analyses
Mitsuru Tanaka, Seong-Min Hong, Sayaka Akiyama, et al.
Journal of Agricultural and Food Chemistry
|
October 12, 2007
Simultaneous determination of Angiotensin I-converting enzyme inhibitory peptides in tryptic casein hydrolysate by high-performance liquid chromatography combined with a replicate heart-cut column-switching technique
Xiao-Lin Zhu, Toshiro Matsui, Keisuke Watanabe, et al.
Journal of Agricultural and Food Chemistry
|
May 12, 2016
Adenine Inhibits TNF-α Signaling in Intestinal Epithelial Cells and Reduces Mucosal Inflammation in a Dextran Sodium Sulfate-Induced Colitis Mouse Model
Toshihiko Fukuda, Kaustav Majumder, Hua Zhang, et al.
Journal of Agricultural and Food Chemistry
|
June 9, 2017
Effect of Aging on the Absorption of Small Peptides in Spontaneously Hypertensive Rats
Vu Thi Hanh, Weilin Shen, Mitsuru Tanaka, et al.
Page
of 16