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International Journal of Clinical Practice|June 20, 2008
Subclinical atherosclerosis: what it is, what it means and what we can do about itP P TothCurrent Cardiology Reports|October 28, 2008
When high is low: raising low levels of high-density lipoprotein cholesterolPeter P TothVascular Health and Risk Management|May 27, 2016
Triglyceride-rich lipoproteins as a causal factor for cardiovascular diseasePeter P TothMolecular Ecology|May 26, 2017
To reproduce or work? Insect castes emerge from socially induced changes in nutrition-related genesAmy L TothPolskie Archiwum Medycyny Wewnetrznej|October 23, 2009
Should we target HDL cholesterol level in lowering cardiovascular risk?Peter P TothMicrobiology (Reading, England)|August 2, 2022
Microbe Profile: Pectobacterium atrosepticum: an enemy at the doorIan K TothMembranes|August 25, 2022
N-Propanol Dehydration with Distillation and Pervaporation: Experiments and ModellingAndras Jozsef TothThe Journal of Physiology|June 1, 1983
Effect of aprotinin on the renal response to vasopressin in diabetes insipidus ratsG Fejes-Toth, J C Frölich, A Naray-Fejes-TothThe Journal of Pharmacology and Experimental Therapeutics|October 1, 1983
Acute effects of antidiuretic hormone on urinary prostaglandin excretionG Fejes-Toth, A Naray-Fejes-Toth, J C FrölichPublic Health Nutrition|September 26, 2019
Vegetable intake in Australian children and adolescents: the importance of consumption frequency, eating occasion and its association with dietary and sociodemographic factorsFlavia Fayet-Moore, Andrew McConnell, Tim Cassettari, et al.Pageof 68,383