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Journal of Agricultural and Food Chemistry|October 22, 2013
Identification and biological activity of antifungal saponins from shallot ( Allium cepa L. Aggregatum group)Yoshiki Teshima, Tsuyoshi Ikeda, Kiyoshi Imada, et al.
Natural Product Research|June 20, 2020
A new steroidal glycoside from the fruits of <i>Solanum myriacanthum</i>Masateru Ono, Mizuki Shimode, Shuhei Tsutsumi, et al.
Journal of Natural Medicines|June 25, 2010
Three new aromatic glycosides from the ripe fruit of cherry tomatoMasateru Ono, Yuki Shiono, Takayuki Tanaka, et al.
Chemical & Pharmaceutical Bulletin|June 2, 2009
Steroidal glycosides from the fruits of Solanum viarumMasateru Ono, Takamasa Kakiuchi, Hiroaki Ebisawa, et al.
Chemical & Pharmaceutical Bulletin|July 3, 2009
Two new acyclic diterpene glycosides from fruits of Habanero, Capsicum chinenseJong-Hyun Lee, Mona El-Aasr, Tsuyoshi Ikeda, et al.
Journal of Agricultural and Food Chemistry|March 31, 2011
Triterpenoids isolated from Zizyphus jujuba inhibit foam cell formation in macrophagesYukio Fujiwara, Akinori Hayashida, Keiichiro Tsurushima, et al.
Chemical & Pharmaceutical Bulletin|January 5, 2017
Atypical Cyclic Sulfides, Garlicnins G, I, and J, Extracted from Allium sativumMasateru Ono, Yukio Fujiwara, Tsuyoshi Ikeda, et al.
Chemical & Pharmaceutical Bulletin|July 2, 2008
Mechanism for conversion of spirosolane derivative into pregnaneToshihiro Nohara, Kahori Okamoto, Sayaka Matsushita, et al.
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