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Oxidative Medicine and Cellular Longevity
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August 31, 2023
Erythropoietin Suppresses the Hepatic Fibrosis Caused by Thioacetamide: Role of the PI3K/Akt and TLR4 Signaling Pathways
Marawan A Elbaset, Bassim M S A Mohamed, Passant E Moustafa, et al.
Frontiers in Microbiology
|
September 15, 2023
Effect of fat contents of buttermilk on fatty acid composition, lipolysis, vitamins and sensory properties of cheddar-type cheese
Mussab Asif, Muhammad Nadeem, Muhammad Imran, et al.
Frontiers in Nutrition
|
December 19, 2022
Promising bioactive properties of quercetin for potential food applications and health benefits: A review
Irtiqa Shabir, Vinay Kumar Pandey, Rafeeya Shams, et al.
Molecules (Basel, Switzerland)
|
August 26, 2022
Anti-Obesity Evaluation of <i>Averrhoa carambola</i> L. Leaves and Assessment of Its Polyphenols as Potential α-Glucosidase Inhibitors
Nehal S Ramadan, Nabil H El-Sayed, Sayed A El-Toumy, et al.
Journal of the Science of Food and Agriculture
|
September 11, 2025
A sequential multi-strain inoculation approach for designing functional Sicilian table olives
Irene M Zingale, Amanda Vaccalluzzo, Giacomo Antonio Calandra Checco, et al.
Frontiers in Pharmacology
|
June 24, 2025
Protective role of remogliflozin against experimental liver fibrosis by activating AMPK/SIRT1/Nrf2 and suppressing NF-κB pathways
Naif ALSuhaymi, Mahdi H Alsugoor, Aya A Shokry, et al.
Molecules (Basel, Switzerland)
|
May 13, 2023
Chemical Characterisation, Antidiabetic, Antibacterial, and In Silico Studies for Different Extracts of <i>Haloxylon stocksii</i> (Boiss.) Benth: A Promising Halophyte
Syed Nabil Raza Rizvi, Samina Afzal, Kashif-Ur-Rehman Khan, et al.
Pathogens (Basel, Switzerland)
|
July 29, 2023
Estimating the Prevalence of Foodborne Pathogen <i>Campylobacter jejuni</i> in Chicken and Its Control via Sorghum Extracts
Gamal M Hamad, Mariam Gerges, Taha Mehany, et al.
Plos One
|
April 1, 2025
Correction: Protective effects of Euphorbia heterophylla against testicular degeneration in streptozotocin-induced diabetic rats in relation to phytochemical profile
Ahmed M Nagy, Heba A Fahmy, Mohamed F Abdel-Hameed, et al.
Frontiers in Nutrition
|
July 3, 2025
Chemical composition, characterization, and antimicrobial properties of <i>Thymbra spicata</i> essential oil-based nanoemulsions and its application on curd cheese
Serpil Demirci Kayiran, Umay Merve Guven Bolgen, Ebru Akgül, et al.
Page
of 18
Search research articles
Search
Showing results (141-150 of 172) with videos related to
Sort By:
Page
of 18
Oxidative Medicine and Cellular Longevity
|
August 31, 2023
Erythropoietin Suppresses the Hepatic Fibrosis Caused by Thioacetamide: Role of the PI3K/Akt and TLR4 Signaling Pathways
Marawan A Elbaset, Bassim M S A Mohamed, Passant E Moustafa, et al.
Frontiers in Microbiology
|
September 15, 2023
Effect of fat contents of buttermilk on fatty acid composition, lipolysis, vitamins and sensory properties of cheddar-type cheese
Mussab Asif, Muhammad Nadeem, Muhammad Imran, et al.
Frontiers in Nutrition
|
December 19, 2022
Promising bioactive properties of quercetin for potential food applications and health benefits: A review
Irtiqa Shabir, Vinay Kumar Pandey, Rafeeya Shams, et al.
Molecules (Basel, Switzerland)
|
August 26, 2022
Anti-Obesity Evaluation of <i>Averrhoa carambola</i> L. Leaves and Assessment of Its Polyphenols as Potential α-Glucosidase Inhibitors
Nehal S Ramadan, Nabil H El-Sayed, Sayed A El-Toumy, et al.
Journal of the Science of Food and Agriculture
|
September 11, 2025
A sequential multi-strain inoculation approach for designing functional Sicilian table olives
Irene M Zingale, Amanda Vaccalluzzo, Giacomo Antonio Calandra Checco, et al.
Frontiers in Pharmacology
|
June 24, 2025
Protective role of remogliflozin against experimental liver fibrosis by activating AMPK/SIRT1/Nrf2 and suppressing NF-κB pathways
Naif ALSuhaymi, Mahdi H Alsugoor, Aya A Shokry, et al.
Molecules (Basel, Switzerland)
|
May 13, 2023
Chemical Characterisation, Antidiabetic, Antibacterial, and In Silico Studies for Different Extracts of <i>Haloxylon stocksii</i> (Boiss.) Benth: A Promising Halophyte
Syed Nabil Raza Rizvi, Samina Afzal, Kashif-Ur-Rehman Khan, et al.
Pathogens (Basel, Switzerland)
|
July 29, 2023
Estimating the Prevalence of Foodborne Pathogen <i>Campylobacter jejuni</i> in Chicken and Its Control via Sorghum Extracts
Gamal M Hamad, Mariam Gerges, Taha Mehany, et al.
Plos One
|
April 1, 2025
Correction: Protective effects of Euphorbia heterophylla against testicular degeneration in streptozotocin-induced diabetic rats in relation to phytochemical profile
Ahmed M Nagy, Heba A Fahmy, Mohamed F Abdel-Hameed, et al.
Frontiers in Nutrition
|
July 3, 2025
Chemical composition, characterization, and antimicrobial properties of <i>Thymbra spicata</i> essential oil-based nanoemulsions and its application on curd cheese
Serpil Demirci Kayiran, Umay Merve Guven Bolgen, Ebru Akgül, et al.
Page
of 18